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Is Deli Meat Gluten Free? + A Great Platter Centerpiece

Deli Meat Gluten Free Platter Centerpiece

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One of the first questions I had when I began a gluten free diet was, “Is deli meat gluten free?” So many people assume it is because after all, it’s meat, right? It’s amazing what you’ll find used as a filler in deli meat. So, you must read labels carefully. Continue reading to learn my favorite brands.

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Gluten Free Chicken and Bacon Quesadillas

Gluten Free Chicken Bacon Quesadillas

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When you’re looking for something different to make for dinner, make these delicious gluten free chicken and bacon quesadillas in the oven or on the stovetop. The bacon and added spices make a healthy substitute for chorizo (no red dye, soy, or unwanted pork parts). Use traditional bacon or turkey bacon, as long as the brand is gluten free. Use brown or white meat chicken. Add your favorite quesadilla toppings or eat plain and you’re good to go!

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Potato Croquettes Gluten Free – Loaded

Loaded Potato Croquettes Gluten Free
Last Updated on July 31, 2019 Minus the sour cream, these loaded potato croquettes are addictive! I enjoy potato croquettes gluten free over traditional. They are like a French fry that everyone strives for but just can’t achieve. The crispness is like no other and the creamy center is divine. On the outside, they are …
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Sauteed Edamame – Gluten Free

Display of Sauteed Edamame

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If you haven’t tried sauteed edamame, you’re in for a treat. The beans themselves are not flavorful, but if you know how to cook them and have a great sauce recipe, they are delicious and actually addictive. It took me a couple of recipes to perfect this dish to match a restaurant version that I had tried, but now I can’t stop making and eating them! Continue reading “Sauteed Edamame – Gluten Free”

Gluten Free Puff Pastry Dough (Gum-Free)

Gluten Free Gum Free Puff Pastry Dough
Last Updated on April 23, 2019 If you’re looking for a gluten free puff pastry dough that is free of gum yet is easy to handle, look no further. You can roll and shape this dough as you would any other puff pastry dough. In just 2 hours, you can make the dough of your …
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Parmesan Garlic Truffle Fries + How to Blanch & Freeze Fries

Garlic Truffle Fries

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If you ever have the opportunity, go to the Hyatt Regency in San Francisco’s Embarcadero area, order the garlic truffle fries at the Eclipse Kitchen and Bar. If not, make my copycat recipe below. I couldn’t find another recipe like it online. It really does just like theirs, scrumptious! They are best fries I have ever had! Continue reading “Parmesan Garlic Truffle Fries + How to Blanch & Freeze Fries”

Gluten Free Buckwheat Blini – Russian Yeast-Risen Pancakes for Appetizers and More!

Last Updated on April 12, 2019 Using buckwheat flour along with other gluten free ingredients, you can make fluffy Russian pancakes small enough to use as a base for appetizers or to serve for breakfast Typically, blini are served with caviar or smoked salmon on top of sour cream. Nowadays, you can serve them just …
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Artichoke Dip without Spinach & Gluten Free Bread Balls

Artichoke Dip Without Spinach and Gluten Free Rolls/Balls
Last Updated on December 22, 2018 If you have food allergies, you should limit the number of foods containing high levels of histamine such as spinach. So, I created this recipe for artichoke dip without spinach. It tastes wonderful as it is full of flavor! Serve as a dip, to make bruschetta (toasted sliced baguettes), …
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Gluten Free Eggnog Apple Bread Pudding – Without Bread!

Gluten Free Apple Eggnog Bread Pudding Topped with Eggnog
Last Updated on November 30, 2018 Without the use of bread, you can make this delicious gluten free eggnog apple bread pudding that bakes up in just 15 minutes. This recipe is holiday deliciousness you must experience. A unique bread pudding everyone will request year after year. Serve with ice cream for dessert of without …
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