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Breakfast Muffins Using Flour Farms Gluten Free Flour Blend

Gluten Free Breakfast Muffins

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When you want to serve something sweet for breakfast but no unhealthy, make these delicious gluten free breakfast muffins. You can change up the flavors and add-ins to meet your tastes. As pictured, you’ll find a cinnamon-raisin version. However, you can blueberries or chopped apples with a little almond extract to mix things up a bit. You can even replace the maple syrup with your favorite sweetener. No mixer needed for less cleanup. Have fun and enjoy. The flavor is spectacular!

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Nut Free Low Carb Bread (Gluten Free)

Nut Free Low Carb Bread
Last Updated on September 27, 2019 No Coconut – Not Eggy-Tasting – 1 Net Carb Per Slice! Without the use of a ton of eggs, you can make this gluten free nut free low carb bread in your oven or bread machine with a gluten-free setting. The texture is spongy with a wonderful nutty flavor. …
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Sweet & Chewy Apple Oat Bars (Allergen-Free)

Apple Oat Bars
Last Updated on September 18, 2019 These allergen-free apple oat bars are so good! If you have not-so-good apples lying around, this is a perfect way to use them. Their chewy texture and maple flavor compliment the oats and apple perfectly. Since they contain no refined sugar or white starch like tapioca, potato starch, etc., …
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Gluten Free Cinnamon Roll Bundt Cake

Gluten Free Cinnamon Roll Bundt
Last Updated on September 7, 2019 Do you absolutely love cinnamon rolls? Well, you can improve the presentation with this gluten free cinnamon roll bundt cake. Not only does it look amazing, but the texture is just like traditional cinnamon rolls, tender with the perfect balance of cinnamon filling and glaze. Actually, they are so …
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Gluten-Free Dairy-Free Sliced French Bread (Sorghum)

Gluten Free Dairy Free Sliced French Bread
Last Updated on August 28, 2019 This gluten free dairy free white bread recipe creates a bread texture similar to traditional French bread with a similar crust without any rice flour. Everyone loves the previous Gluten Free Sliced French Bread but didn’t care for the large holes. This one is much better and begins with …
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Gluten Free Beetroot Wraps Recipe

Gluten Free Beetroot Wraps
Last Updated on August 18, 2019 Food presentation is all about arrangement and color. A perfect example of adding color to food are these gluten free beetroot wraps. They are easy and fast to make, but more importantly, the dough is easy to handle, resulting in wraps that easily roll and do not break easily. …
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Gluten Free Cinnamon Streusel Coffee Cake with Vanilla Icing

Last Updated on August 14, 2019 Strawberry, Cherry, Apple, and More! Do you have a sweet tooth (cravings for something sweet) or just need something comforting to eat? Check out this new gluten free cinnamon streusel coffee cake recipe. I added a strawberry filling to this one, but you can use other flavors as suggested …
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Super Easy Blueberry Jam Without Pectin – Sugar-Free

Blueberry Preserves in canning jar on wooden board

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Looking for a recipe for blueberry jam without pectin? Look no further. As a bonus, know that by making one change to the jam you place on your toast or put in your sandwiches, you can lose weight. How? By making it yourself and making it sugar-free. If you’re not a sugar-free fan, you can make it with sugar just as easily, but by using the sugar-free substitutes that I suggest, it will taste just like sugar. Continue reading “Super Easy Blueberry Jam Without Pectin – Sugar-Free”

Tender Gluten Free Challah Bread Recipe Using Almond Flour Blend (Dairy-Free)

Picture-in-a-picture of challah bread whole and sliced
Last Updated on July 11, 2019 If you’re looking for a tender, sweet, and gluten-like texture in a gluten free challah recipe, this is it! This challah is the most flavorful challah I’ve ever had, even when compared to traditional challah. Check out its texture in the video. Watch the video! Link You May Need: …
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Gluten Free Sugar Free Granola Recipe

Displaying bowl of gluten free sugar free granola with blueberries

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Whether you’re seeking a sugar free granola recipe for breakfast or a traveling snack, this recipe is perfect. You can flavor it with a number of extracts. If you can tolerate dry fruit, adding some adds additional texture and flavor. However, if you’re looking to lower the carbs, leave out the dried fruit. Add some fresh blueberries if you’re serving this as a breakfast cereal. It’s delicious! Continue reading “Gluten Free Sugar Free Granola Recipe”