Gluten Free Pumpkin Biscotti (or Sweet Potato) (Dairy Free)

Gluten Free Pumpkin Biscotti Cookies
My grandmother and mother used to make biscotti (Italian cookies), but I never enjoyed them until I made my own, gluten free, of course! These gluten free pumpkin biscotti may be filled with dried fruit and/or nuts, or not. Did I hear, “Amazing”? Why, yes, I did! Use pumpkin puree or pureed sweet potatoes. Either way, they’re …
To access this content, you must purchase Annual Membership, Lifetime Membership, Annual Gluten Free Cooking Scholarship or 7-Day Membership, or log in if you are a member.

High Protein Gluten Free Bread (Machine or Oven)

Molasses Sweetened High Protein Gluten Free Bread
If you’re looking for high protein gluten free bread that is soft and provides options for sweeteners such as sugar, honey, molasses, or maple syrup, this is the bread for you!  I boosted the protein with seeds that are the highest level, providing an additional gram of protein per slice when compared to my oat …
To access this content, you must purchase Annual Membership, Lifetime Membership, Annual Gluten Free Cooking Scholarship or 7-Day Membership, or log in if you are a member.

Gluten Free Sweet Potato Tots (Fried or Baked) + Dipping Sauce

Gluten Free Sweet Potato Tots and Dipping Sauce
Deep-fry, stovetop fry, or oven-fry these lovely sweet potato tots. They are tasty on their own but taste heavenly with the honey mustard dipping sauce. Sweet meets tangy and salty resulting in a flavor explosion! Make weeknight cooking a breeze by making a batch in advance and freeze.
To access this content, you must purchase Annual Membership, Lifetime Membership, Annual Gluten Free Cooking Scholarship or 7-Day Membership, or log in if you are a member.

Gluten Free Cracker Pizza Crust (or Thin Crust) Recipe and Video

Gluten Free Cracker Crust Pizza
Whether you enjoy a gluten free cracker crust pizza or a gluten free thin crust pizza, this crust is absolutely perfect! Rolled out thinly, it cracks like a cracker. Rolled out just a tad thicker, it is the thinnest gluten free pizza crust you’ll find. You’ll never have soggy pizza crust again! You don’t need a …
To access this content, you must purchase Annual Membership, Lifetime Membership, Annual Gluten Free Cooking Scholarship or 7-Day Membership, or log in if you are a member.

Gluten Free Mallomars (Egg-Free Options)

Gluten Free Mallomars - Homemade
Mallomars are over a 100-year tradition. Now you can have even better, gluten free, mallomars! Check out the recipe and video of dousing them with chocolate. While I have a recipe for Gluten Free Moon Pies, I wanted to create a round graham cracker that was cooked to perfection and evenly, even around the edges. …
To access this content, you must purchase Annual Membership, Lifetime Membership, Annual Gluten Free Cooking Scholarship or 7-Day Membership, or log in if you are a member.

Marshmallow Fluff Gluten Free (Corn Free Option)

Gluten Free Marshmallow Fluff

This marshmallow fluff gluten-free recipe with a corn free option is a light and fluffy marshmallow cream filling you can use to fill gluten free desserts. While I already have a Marshmallow Creme Frosting/Filling Recipe, I needed something a little stiffer to fill my Gluten Free Mallomars that I recently made. (Recipe to come today.) This worked out perfectly. It is lighter and fluffier than store-bought marshmallows, which allows them to melt in your mouth! They taste creamier, better than marshmallows and are a good way to use up leftover egg whites. Continue reading “Marshmallow Fluff Gluten Free (Corn Free Option)”

Gluten Free Loaded Baked Potato Soup (Creamy or Chunky) (Dairy Free Options)

Gluten Free Loaded Potato Soup (Creamy or Chunky)
Do you love loaded baked potatoes and potato skins? If so, you will definitely add this gluten free creamy loaded baked potato soup to your rotation of dinner recipes. This soup tastes indulgent without being overly so. While some cheese soup recipes call for tons of cheese, this one is thickened with multiple ingredients as well as …
To access this content, you must purchase Annual Membership, Lifetime Membership, Annual Gluten Free Cooking Scholarship or 7-Day Membership, or log in if you are a member.

Gluten Free Chocolate Beet Cake (Dairy Free)

Gluten Free Beet Chocolate Mousse Cake
Using two traditional methods as well as two unique methods, this gluten free chocolate beet cake is super moist. While I used my Five-Star Chocolate Mousse as a filling and frosting, you may frost and fill as you desire. My rich chocolate frosting is another sure winner. (See tips section of the recipe.) Enjoy!
To access this content, you must purchase Annual Membership, Lifetime Membership, Annual Gluten Free Cooking Scholarship or 7-Day Membership, or log in if you are a member.

Easy Gluten Free Apple Crumble (Oat, Nut, and Dairy-Free Options)

Gluten Free Apple Crumble with Whipped Cream
This recipe for gluten free apple crumble is delicious and easy to make. Typically, crumble recipes contain oats but crisps do not. I provide you with multiple substitutions for oats, nuts, and dairy in case you are intolerant to any of these ingredients. If not, make as suggested in ramekins or oven-safe mugs.
To access this content, you must purchase Annual Membership, Lifetime Membership, Annual Gluten Free Cooking Scholarship or 7-Day Membership, or log in if you are a member.

Fluffy Gluten Free Lemon Poppy Seed Pancakes (Dairy-Free Option)

Gluten Free Lemon Poppy Seed Pancakes Recipe
Whether you desire gluten free lemon poppy seed pancakes or also dairy free, you can make them high and fluffy, or thin for rolling and stuffing. A sweet ricotta filling is amazing! Top with honey or your favorite maple syrup. Blueberry or strawberry puree/sauce also complement lemon well. Enjoy!
To access this content, you must purchase Annual Membership, Lifetime Membership, Annual Gluten Free Cooking Scholarship or 7-Day Membership, or log in if you are a member.