Gluten Free Financiers (Mini French Tea Cakes)

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Financiers (pronounced “fee naun seers” in French) are mini French tea cakes characterized by its almond flour. These gluten free financiers are no different other than it calls for “gluten-free” all-purpose flour. I like to use my all-purpose flour blend as it uses superfine rice flour which does not create a gritty texture, yet it rises high and …
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Chocolate Gluten Free Cream Puffs

Gluten Free Chocolate Cream Puffs
Pate a choux (pronounced “pat uh shoe”) is a French, airy pastry. In the United States we know them as cream puffs. Fill these chocolate gluten-free cream puffs with any light filling. Experience the perfection of traditional cream puffs but with a decadent chocolate flavor.
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Flaky Gluten Free Croissants

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I put off developing a recipe for gluten free croissants for way too long. After multiple requests, here it is! I used my new gluten free phyllo dough recipe. Though it calls for superfine rice flour, I will be experimenting in the future with non superfine gluten free flours. I baked them after my husband …
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Floating Island (Naturally Gluten Free)

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A floating island is a French dessert consisting of thin vanilla custard with a poached ball of meringue balls, dumplings if you wish, floating on top. Top them with your choice of several sauces below. I chose a bit of cherry sauce from a can of gluten free cherry pie filling in addition to chocolate sauce. Because a floating …
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Gluten Free Crepes (Sweet or Savory)

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Though I already have a Gluten Free Crepes Recipe, it is flourless and high protein. Today, after a Facebook fan requested a gluten free crepe recipe, I began to crave them myself. I wanted a traditional flour crepe, therefore, I used my gluten free all-purpose flour blend recipe. Though I suggest using a blender to …
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Gluten Free Lava Cake

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Lava cake is the perfect dessert for 2, especially on Valentine’s Day! It is known by several other names: chocolate lava cake, molten chocolate cake, fondant, chocolate fondant, fondant pudding, chocolate coulant, coulant au chocolat, and chocolate moelleux. This gluten free lava cake is made no differently than its gluten cousin. You only need to ensure that you use …
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Duchess Potatoes (Naturally Gluten Free)

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Duchess potatoes, also known as duchesse potatoes, are a French dish, pommes de terre duchesse, consisting of seasoned mashed potatoes, made stiffer than traditional mashed potatoes, with the addition of egg, in this case, egg yolks. They are piped using a piping bag or device, and browned just enough to accent the design. Most recipes call …
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Gluten Free Turkey Divan

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Another great way to make a turkey casserole with your leftover turkey from Thanksgiving is to make a gluten free turkey divan, which is a creamy casserole made with pasta, broccoli and cheese. The original version, chicken divan originates from a hotel in New York that served it long ago. What really makes this recipe, …
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Gluten-Free French Macarons

Gluten Free French Macarons
Carol Fenster is a gluten free culinary genius! This month Carol brings us a gluten free macaron recipe. At first I thought she made a typo by leaving out an “o”, to find out that it isn’t a typo at all. Read on to find out what French Macarons are! By a quick Google search …
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Gluten Free Casserole – Chicken Divan

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You make a gluten free casserole fancy by making this chicken divan, a chicken casserole usually served with broccoli, almonds, and Mornay sauce (a béchamel sauce (basic white sauce) with cheese added). Chicken Divan was invented at and named after the old Divan Parisienne Restaurant in the New York Chatham Hotel, which is no longer in existence.
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