Gluten Free Pound Cake Recipe with Cinnamon Swirl

Three slices of gluten free cinnamon swirl pound cake

Using my most popular gluten free pound cake recipes, I created a cinnamon swirl version. You have two different pound cake recipes from which to choose. If you don’t have an ingredient on hand to make one, make the other. They’re both very delicious and I’ve pointed out my favorite.

This recipe may be made corn-free or tapioca-free. Continue reading “Gluten Free Pound Cake Recipe with Cinnamon Swirl”

Gluten Free Chocolate Pecan Scones Video

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Whether you avoid dairy, are vegan, egg-free, yeast-free, nut-free, or none of these, you’ll enjoy the rich flavor and tender texture of these gluten freeĀ chocolate pecan scones. I’ve included a variation for many common allergens. This scone recipe is super flavorful because I’ve used my new Homemade Gluten Free Almond Flour Blend. If you’re nut tolerant, you have to give it a try. I made my scones dairy-free and they turned out delicious and rich-tasting. Check out the texture in this video.

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Easy Gluten Free Ham and Cheese Scones

Gluten Free Ham & Cheese Scones with Chives

How can you go wrong with the use of buttery scones containing ham and cheese? They are even better than my raved about Gluten Free Cheddar Garlic Biscuits! This recipe for gluten free ham and cheese scones may be served plain or sliced open with a basted egg and roasted veggies (just an idea). I’m looking forward to making these for my next brunch gathering. Make this recipe either potato or corn free, if desired.

Check out the video! It shows the non-preheated skillet/non-crunchy crust version. Continue reading “Easy Gluten Free Ham and Cheese Scones”

Gluten Free Devonshire Scones

Light and Fluffy Gluten Free Devonshire Scones

In honor of my UK members, I decided to share aĀ gluten free Devonshire scones recipe. TheseĀ scones are light like fluffy gluten free biscuits in the U.S. (Europeans call heavy crackers ā€œbiscuitsā€.) If you’re not a fan of typical, heavy scones, you’ll love these!Ā Typically served with strawberry jam andĀ clotted cream, these gluten free Devonshire scones are trulyĀ soft and light.

(DevonshireĀ was the former name of Devon County, in South West England. compared to typical English scones. Continue reading “Gluten Free Devonshire Scones”

Gluten Free Southern Pecan Pound Cake – Bundt Cake (Low-Fat or Not)

Gluten Free Pecan Pound Cake

This wonderful southern pecan pound cake is made less fattening by two simple changes without sacrificing on moisture and flavor. Of course, you can make the full-fat version as well. I made it low dairy, but you can make it completely dairy free without using hard to find ingredients. My gluten-eating neighbor gave it a smiley face, three hand claps, and a thumbs up. We both don’t care for super sweet cake, but I have given you a sweeter choice as well. Enjoy! Continue reading “Gluten Free Southern Pecan Pound Cake – Bundt Cake (Low-Fat or Not)”

Gluten Free Cranberry Almond Pound Cake

Gluten Free Almond Cranberry Pound Cake

As you may already know evidenced by the many popular gluten free protein bars, cranberries and almonds make an awesome combination. I took my ever so popular Gluten Free Cream Cheese Pound Cake Recipe and turned it into this wonderful holiday (or any day) dessert. It makes a wonderful treat or gift. Many members have adopted the cream cheese pound cake as their go-to pound cake recipe. Enjoy!
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