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Mint Chocolate Buttercream Frosting (Swiss Meringue)

Gluten Free Cupcakes with Chocolate Mint Buttercream Frosting

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Often, chocolate buttercream just doesn’t taste chocolatey enough. This Swiss meringue buttercream contains the perfect balance of chocolate and slightly minty flavor. So many times recipes turn out too minty, which drowns out the chocolate flavor. Not here! Just imagine a chocolate milkshake with a little peppermint. That’s exactly what this frosting tastes like. I’ve never been a mint fan, but this one I can eat straight from the mixing bowl. It’s that good!

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Gluten Free Brioche Rolls – Buns

Gluten Free Brioche Rolls
Last Updated on December 3, 2019 When you want to serve the very best, this no-fail recipe for gluten free brioche rolls is the key. The dough not only doubles in size during the rising period but lifts up quickly and greatly as it expands in the oven. And it does not deflate upon cooling. …
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Gluten Free Caramelized Onion Bacon Quiche

Caramelized Onion Bacon Quiche
Last Updated on November 24, 2019 When you want to impress guests, make this delicious gluten free caramelized onion bacon quiche. Caramelizing the onion provides a richer, sweeter flavor, but if you wish to make a faster version you may do that as well. The filing mixed with its savory custard is decadent, to say …
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Crunchy Gluten Free Fudge Marshmallow Cookies

Gluten Free Fudge Marshmallow Cookies
Last Updated on November 19, 2019 Several manufacturers make similar traditional cookies like Signature Select, Great Value, and Nabisco calls theirs “Pinwheels”. This gluten free fudge marshmallow cookies recipe is comprised of a crunch chocolate cookie, topped with marshmallows, and covered in chocolate. I prefer these cookies over See’s Candies marshmallow treats, which says a …
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Green Bean and Almond Casserole (Oven-Roasted or Sauteed)

Green Bean and Almond Casserole

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Mix things up for everyday meals or during the holidays with this lovely green bean and almond casserole. The sweetness of the red peppers and the crunch of the roasted almonds are a lovely addition to what otherwise would be a boring vegetable. Roast them in the oven or use the stovetop version. We enjoy both. Also, learn how to blanch fresh green beans to freeze.

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Green Beans & Bacon

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Gluten Free Turkey Stuffing Recipe Using Schar Deli-Style Sourdough Bread

Gluten Free Turkey Stuffing Recipe
Last Updated on November 6, 2019 It’s that time of year again and this year I decided to try Schar Deli-Style Sourdough Bread in my stuffing. I usually use their baguettes. So, it took some figuring out how much liquid to use using this new bread. It will vary depending on its use, which I …
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Gluten Free Pie Crust with Almond Flour (Dairy & Egg-Free Options)

Gluten Free Pie Crust Almond Flour
Last Updated on October 30, 2019 Using almond flour and other gluten free ingredients this gluten free pie crust contains a boost in protein & fiber with less carbs.The crust is flaky and so flavorful that everyone will beg for more. It is now my go-to recipe. Link You May Need: Sweet Rice Flour Sweet …
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Rich Large Pearl Tapioca Pudding Recipe with Dairy-Free Option

Rich Tapioca Pudding

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If you’re looking for a rich large pearl tapioca pudding recipe (using American, not small pearl/Asian tapioca), this recipe is it! With a slight twist, this version turns out rich and creamier, even the dairy-free version. It’s easy to make but not as fast you may think as most large pearl tapioca brands require overnight soaking. It’s simply delicious!

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