Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
Gluten free recipes which are kid-friendly where vegetables are hidden, flavors are not strong, and plenty of snacks and desserts. They may contain cheese, ketchup and more kids’ favorites.
When the cravings strike, don’t feel guilty. Have yourself the best-tasting gluten free mini corn dogs without refined starch or gums. You’ll never miss them! See the substitutions for dairy free, egg-free, and more. Continue reading “Mini Gluten Free Corn Dogs Using Ryze Flour”
When you don’t want to heat the kitchen up, like summertime, make this no bake gluten free cookie crust and fill it with anything you wish. Give the no-bake cheesecake filling as well as fresh fruit and glaze. Continue reading “No-Bake Gluten Free Cookie Crust & Fruit Topped Cheesecake”
Without the use of an electric mixer, you can make these tender, gluten free toasted oat muffins. Their robust oat flavor will make you a believer. The clusters of oats and nuts sweetened with a crunchy cinnamon-caramel coating are sweet and salty. Enjoy! Continue reading “Gluten Free Toasted Oat Muffins with Granola Clusters”
Your body cannot live on rice alone. Adding a little corn in your diet keeps your digestive tract working. So, try making this homemade corn tortilla bread crumbs recipe and save yourself some money as well. I used it in my new recipe for Mexican-Style Chicken Parmesan (recipe coming soon). It was delicious and the chicken turned out quite crispy. Continue reading “Gluten Free Corn Tortilla Crumbs Recipe – Bread Crumb Substitute”
When you wish to impress guests, make this divine gluten free upside down pineapple bundt cake. While it looks fancy, it’s not any more difficult to make. This version has more pineapple flavor, more pineapple, and a caramel syrup that keeps the entire cake moist and delicious. Continue reading “Gluten Free Pineapple Upside Down Bundt Cake (Dairy-Free Option)”
I’ve been making a similar recipe for decades and just now developed a more flavorful and crisper recipe. Using very little oil, you can make this flavorful, breaded gluten free buttermilk chicken. In addition, this same recipe can be made just as crisp and flavorful using dairy-free ingredients. Continue reading “Gluten Free Buttermilk Chicken – Fried – Low-Fat (Dairy-Free Options)”
I already have a delicious Gluten-Free Dairy-Free Chocolate Cake Recipe that is excellent, but I really wanted to make a dairy version for my granddaughter’s birthday party. This new, gluten free buttermilk chocolate cake recipe is moist, delicious, tender, yet sturdy enough to withstand fondant. Continue reading “Gluten Free Buttermilk Chocolate Cake with Sour Cream”
These scalloped pesto potatoes taste amazing! They are creamy, flavorful, and you can’t tell they are dairy free. You can opt on making them with dairy, by simply using one of the many dairy pesto sauce recipes. However, the creamy dairy-free pesto with cheesy flavor is always a winner with everyone. Make extra. People will go back for seconds. Continue reading “Pesto Potatoes – Scalloped (Dairy Free, Gluten Free)”
We recently stayed at the Hyatt Carmel Highlands Inn overlooking Big Sur. Their Sunset Lounge served me the biggest surprise ever, homemade cinnamon ice cream! It was absolutely delicious! I never thought of it before but after tasting it, I knew I had to create a cinnamon ice cream recipe for everyone to make at home. Choose between cinnamon gelato and cinnamon ice cream. Enjoy! Continue reading “Cinnamon Ice Cream or Cinnamon Gelato”
Lately, I’ve been making gluten free blueberry recipes. I just love them all of a sudden and they are full of antioxidants! This is my latest installment. I also link to all of my other blueberry recipes. Meanwhile, this pie or pastry, if you wish, is what my gluten-eating husband described as “the best blueberry pie I’ve ever had!” He considers himself a pie aficionado. Continue reading “Gluten Free Blueberry Recipes – Puff Pastry Danish or Pie (Gum-Free)”