Gluten-Free Nut-Free Recipes

November 12, 2019November 12, 2019

Black Bean Turkey Chili with Beef Flavor

Without the use of tomatoes or bell pepper, you can make this flavorful black bean turkey chili. There’s an unusual vegetable in this version of the recipe. What is it? Carrots! Meanwhile, turkey is a smart choice for those watching calories and fat, but usually doesn’t add much flavor to chili and stews. However, the broth you use is the key. If you’re not watching your fat or calorie intake, there are add-ins that you’ll absolutely love.

November 9, 2019October 12, 2022

Gluten Free Cornbread Waffles

Recently, I saw a photo of cornbread waffles and chili and just had to create a gluten free cornbread waffles version. While my chili over-powered the flavor of these amazing waffles, I love them, even plain, without syrup. That’s unusual for me. They really are that tasty. Give them a try and see for yourself. Because they contain very little sugar, they’d make a great snack for kids as well as adults. A video is coming on soon showing the crispness of these waffles.

Check out their texture. Watch the video !

November 7, 2019November 8, 2019

Green Bean and Almond Casserole (Oven-Roasted or Sauteed)

Mix things up for everyday meals or during the holidays with this lovely green bean and almond casserole. The sweetness of the red peppers and the crunch of the roasted almonds are a lovely addition to what otherwise would be a boring vegetable. Roast them in the oven or use the stovetop version. We enjoy both. Also, learn how to blanch fresh green beans to freeze.

Gluten Free Calzone with Make-Ahead Dough (Dairy-Free Options)

Using this make-ahead dough you can make the best gluten free calzone you’ve ever had. The texture is gluten-like and you can freeze the dough in sections to make one any time the craving strikes. They reheat magnificently, too. So, take one for lunch if you have access to a microwave.

Watch the extensive video!

October 21, 2019October 28, 2019

Breakfast Muffins Using Flour Farms Gluten Free Flour Blend

When you want to serve something sweet for breakfast but no unhealthy, make these delicious gluten free breakfast muffins. You can change up the flavors and add-ins to meet your tastes. As pictured, you’ll find a cinnamon-raisin version. However, you can blueberries or chopped apples with a little almond extract to mix things up a bit. You can even replace the maple syrup with your favorite sweetener. No mixer needed for less cleanup. Have fun and enjoy. The flavor is spectacular!

October 17, 2019March 23, 2021

Gluten Free Chilean Corn Pie (Pastel de Choclo) (Beef) with Pebre Sauce

Gluten Free Chilean Corn Pie with Pebre Sauce

For an authentic Chilean dish, make this gluten free version of Chilean Corn Pie. The traditional name is Pastel de Choclo. Usually served with Pebre Sauce as so many dishes are, you’ll love the flavors as it brings you on a food trip to South America.

October 15, 2019October 16, 2019

World Famous Gluten Free Chocolate Chip Cookies

A famous pastry chef recently shared his world-famous chocolate chip cookie recipe on television. Since it is Chocolate Chip Cookie Week, I just had to convert it to gluten free with my special twist to create more flavor. You may make this nut-free or not, even allergen-free.

Watch the video!

October 14, 2019October 28, 2019

Gluten Free Chicken and Bacon Quesadillas

When you’re looking for something different to make for dinner, make these delicious gluten free chicken and bacon quesadillas in the oven or on the stovetop. The bacon and added spices make a healthy substitute for chorizo (no red dye, soy, or unwanted pork parts). Use traditional bacon or turkey bacon, as long as the brand is gluten free. Use brown or white meat chicken. Add your favorite quesadilla toppings or eat plain and you’re good to go!

September 30, 2019October 28, 2019

Thai Jasmine Rice – Seasoned Jasmine Rice

Seasoned Jasmine Rice

Jasmine rice is a favorite of many Thai people though you can cook many side dishes using it. This seasoned jasmine rice is tender, fluffs up nicely, and full of flavor. I’ve added to easy recipes for Honey Ginger Glazed Carrots and a quick chicken recipe as well. Also included are two optional ingredients to make it less like rice pilaf and more like Thai Jasmine Rice. Enjoy!

September 25, 2019September 26, 2019

Gluten Free Pumpkin Dinner Rolls – Pull-Apart (Dairy-Free)

In the words of a member, “These rolls are between bread and a biscuit, but better!” You can make these gluten free pumpkin dinner rolls in your kitchen using potatoes, sweet potatoes, or fresh pumpkin. They’re something special.