Gluten Free Chilean Corn Pie (Pastel de Choclo) (Beef) with Pebre Sauce

For an authentic Chilean dish, make this gluten free version of Chilean Corn Pie. The traditional name is Pastel de Choclo. Usually served with Pebre Sauce as so many dishes are, you’ll love the flavors as it brings you on a food trip to South America. *Corn Substitute: If you do not have any corn on …
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