Over the years, many people have asked me what is a good substitute for flaxseed meal in bread. Up until now, I usually tell people to omit it if they have a problem with it or chia seeds. Well, in this new gluten free bread recipe, I tried a new substitute. It not only provides additional structure to the bread like flax does, but it creates a wonderful texture and flavor as well as adds moisture extending its freshness a little longer. Continue reading “Gluten Free Bread Recipe Without Flaxseed (Machine or Oven)”
Udi’s Gluten Free Soft White Sandwich Bread Copycat Recipe
So many of my followers have been enjoying the new Udi’s Gluten Free Soft White Sandwich Bread that I thought I would make a copycat recipe. My husband really enjoys it for toast and for sandwiches. This bread is designed to make sandwiches in advance and the bread remains soft and fresh. It is wonderful to toast as well. (This recipe calls for Expandex.) Keep in mind that while this bread is denser compared to my other gluten free bread recipes, you can leave it on the counter and it will remain fresh for at least two days. Check out the texture in this video! Continue reading “Udi’s Gluten Free Soft White Sandwich Bread Copycat Recipe”
Moist Gluten-Free Dairy-Free White Cake
After several attempts, I’ve perfected the gluten free white cake! Tender and moist, this gluten free dairy free white cake is perfect for a wedding cake. It is sturdy enough to withstand fondant, yet moist and tender. Gluten-eaters will devour this cake, and have. It is perfect for all guest. There’s even an amazing egg substitution for your vegan and egg-free guests. It’s simply delicious! Continue reading “Moist Gluten-Free Dairy-Free White Cake”
Gluten Free S’more Truffles
If you don’t enjoy baking during the summer or are looking for a holiday treat to make, these elegant chocolate truffles contain a lot of fun, flavor, and texture. What’s inside? What else in a S’more anything? Marshmallow, graham cracker crumbs, and, in this case, chocolate ganache! They are amazing! Give them as a gift or serve as a dessert during the hot weather season. The best part about these gluten free smore truffles is that you can top them with anything you desire from graham cracker crumbs to beautiful chocolate designs or candy sprinkles. Continue reading “Gluten Free S’more Truffles”
Easy and Tender Gluten Free Ricotta Gnocchi in Garlic Butter or Spinach Casserole
Make this easy and fluffier gluten free gnocchi containing ricotta for you or your guests. Everyone will rave. They almost melt in your mouth. No expensive gluten free flours required. No added starch or gum. Either saute in garlic butter sauce or make a decadent gnocchi casserole. Even spinach-shy people will enjoy the casserole. Continue reading “Easy and Tender Gluten Free Ricotta Gnocchi in Garlic Butter or Spinach Casserole”
Gluten Free Stamped Cookies + Painted (Plus Video)
Using a single Cookie Cutter & Stamp Set, you can make these fun and delicious gluten free stamped cookies. Use your favorite gluten-free sugar cookie recipe or my Gluten Free Moist Cut-Out Cookie Recipe. These cookies are more moist and tender than traditional gluten-filled sugar cookies. Continue reading “Gluten Free Stamped Cookies + Painted (Plus Video)”
Easy Chocolate Covered Bananas (Frozen Option)
Naturally gluten free when using gluten free chocolate, these chocolate covered bananas may be eaten as is or frozen. Don’t use purely melted chocolate! That is too hard once frozen. Use the suggestion below instead. Freezing these treats are perfect for a summer dessert or serve with chocolate sauce. Continue reading “Easy Chocolate Covered Bananas (Frozen Option)”
Gluten Free Maple Oat Bread (Bread Machine or Oven) (Oat-Free and Salt-Free Option)
When you don’t wish to make French toast but want that awesome maple flavor with eggs on bread, make this amazingly delicious gluten free maple oat bread and serve plain, toasted, or with butter. Fresh out of the oven, it needs nothing at all. You can taste that maple goodness. Continue reading “Gluten Free Maple Oat Bread (Bread Machine or Oven) (Oat-Free and Salt-Free Option)”
Gluten Free Ice Cream Cake Recipe: Chocolate Cookie (Dairy-Free Options)
The one thing that everyone raves about in this gluten free ice cream cake recipe is the cookie crust. Not only is it chocolaty but super crunchy, even after it defrosts. You can even make it dairy-free! Once you make the crust, the rest is super easy! Serve it at a barbecue, 4th of July, Labor Day, or family reunion. Continue reading “Gluten Free Ice Cream Cake Recipe: Chocolate Cookie (Dairy-Free Options)”
Gluten Free Creamy Chicken Tikka Masala
If you adore Indian food, you may have been fortunate to have chicken tikka masala. You can easily make gluten free chicken tikka masala at home. Include spices you probably already have in your kitchen, or venture out and add a new spice or two. Either way, this dish is spicy and delicious. Continue reading “Gluten Free Creamy Chicken Tikka Masala”

