Gluten Free Pie Bites Using a Mini Muffin Pan

Gluten Free Pie Bites with a Multiple Fillings

How easy is this gluten free 4th of July recipe? Make the pie dough, roll it out, cut out shapes for the crust, and tops too, if desired. Then throw all of the pieces in a mini muffin pan and fill with gluten free pie filling, custard, and more. Get many amazing gluten free pie crust recipes including my fave, Flaky Gluten Free Pie Crust Recipe as well as a multitude of filling recipes. Continue reading “Gluten Free Pie Bites Using a Mini Muffin Pan”

Ham, Swiss, and Pineapple on Yeast-Risen Pillowy Soft Gluten Free Pizza Crust

Gluten Free Yeast Risen Pizza Crust

I have over a dozen Gluten Free Pizza Crust Recipes, but this gluten free pizza recipe breaks all the rules. Swiss cheese instead of Mozzarella on pizza? You bet! The famous ham & Swiss cheese sandwich meets Hawaiian (pineapple)! The soft and pillowy, bread-like crust makes the perfect companion to these toppings. Is it a sandwich or is it a pizza? My husband says, definitely pizza with a great crust! If you enjoy ham and Swiss sandwiches as well as Hawaiian pizza, you’ll fall in love with this combination! Continue reading “Ham, Swiss, and Pineapple on Yeast-Risen Pillowy Soft Gluten Free Pizza Crust”

Crispy Gluten Free Chow Mein Noodles Recipe (Spicy Options)

Crispy Gluten Free Chow Mein Noodles - Homemade

Do you miss those crispy noodles you used to place on top of chow mein? I am often asked for a recipe for these and usually refer everyone to the batter that Gluten Free Chef Rob uses for his crispy onion rings, minus a few seasonings. However, I thought it was time to publish an authentic-style recipe using homemade chow mein dough. I hope you enjoy these crispy, gluten free chow mein noodles. They go well with many of these Gluten Free Asian Recipes or many other gluten free recipes. We sure did!  Continue reading “Crispy Gluten Free Chow Mein Noodles Recipe (Spicy Options)”

Gluten Free Eggplant Parmesan Towers

Gluten Free Eggplant Parmesan

My husband absolutely loves veal as well as chicken Parmesan. He looks for Italian restaurants everywhere we go, hoping to find it on their menus. I can’t believe it’s taken me over 36 years to realize that if I hide eggplant under the disguise of chicken or veal Parmesan, he’d eat it! You have to make this recipe! Using marinara sauce and eggplant saves on so many calories! Continue reading “Gluten Free Eggplant Parmesan Towers”

Roasted Filet Mignon, Cherry Wine Sauce & Easy Garlic Mashed Potatoes

Filet Mignon, Cherry Wine Sauce, and Garlic Mashed Potatoes

Does the man in your life enjoy meat and potatoes? This recipe may be perfect for him on Father’s Day or any day, and the perfect under two-hour gourmet meal you’ll ever need to make him. From the gourmet cherry wine sauce to the easy garlic mashed potatoes, you’re covered! They make an incredible combination. Continue reading “Roasted Filet Mignon, Cherry Wine Sauce & Easy Garlic Mashed Potatoes”

Best Flan Recipe – Gluten Free – in Every Flavor from Chef Caesar

Best Gluten Free Flan

While recently on vacation in Cabo, I tasted the best flan I have ever had! I used to hate flan because I had only tasted it in the United States where some restaurants use a package mix that contains gelatin. Meanwhile, I developed a recipe for flan using only evaporated milk not too long ago, without any gelatin. It was much better. However, this latest recipe is amazing! The recipe was given to me by Chef, Caesar, at El Molina restaurant, at the Hyatt Ziva in San Jose del Cabo, Mexico. (Soon, I’ll share more about this all-inclusive resort in regards to gluten free menus.)

Gluten Free Flan Made by Chef Caesar

Carla Spacher & Chef Caesar of Hyatt Ziva Cabo:

Carla Spacher and Chef Caesar from Hyatt Ziva Cabo

Continue reading “Best Flan Recipe – Gluten Free – in Every Flavor from Chef Caesar”

Best Gluten Free Hamburger Buns (Cheese & Onion Options)

Best Gluten Free Hamburger Buns

Using a combination of rice and sorghum flour along with other ingredients, these gluten free hamburger buns are truly delicious. If you have a barbecue or grill available, toast them to make them crunchy. Serve with burgers, sausage, or your favorite vegetarian fare.

While one of my cookbook recipe testers named these buns “just like gluten buns,” I’ve named them the best gluten free hamburger buns. They are slightly heartier, but not by much. It just means they have flavor! Continue reading “Best Gluten Free Hamburger Buns (Cheese & Onion Options)”