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Gluten Free Pumpkin Cake (Allergen-Free if desired)

Gluten Free Pumpkin Cake
There’s nothing that expresses Thanksgiving or fall like pumpkin. This layered gluten free pumpkin cake is as moist as pumpkin bread (quick bread) but lighter and truly delicious. Choose from three frosting recipes with a cinnamon variation. Links You May Need: Carla’s Gluten Free All-Purpose Flour Blend Dairy-Free Buttermilk Substitute Recipe (or almond or rice …
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Green Bean and Almond Casserole (Oven-Roasted or Sauteed)

Green Bean and Almond Casserole

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Mix things up for everyday meals or during the holidays with this lovely green bean and almond casserole. The sweetness of the red peppers and the crunch of the roasted almonds are a lovely addition to what otherwise would be a boring vegetable. Roast them in the oven or use the stovetop version. We enjoy both. Also, learn how to blanch fresh green beans to freeze.

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Gluten Free Turkey Stuffing Recipe Using Schar Deli-Style Sourdough Bread

Gluten Free Turkey Stuffing Recipe
Last Updated on November 6, 2019 It’s that time of year again and this year I decided to try Schar Deli-Style Sourdough Bread in my stuffing. I usually use their baguettes. So, it took some figuring out how much liquid to use using this new bread. It will vary depending on its use, which I …
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Gluten Free Pie Crust with Almond Flour (Dairy & Egg-Free Options)

Gluten Free Pie Crust Almond Flour
Last Updated on October 30, 2019 Using almond flour and other gluten free ingredients this gluten free pie crust contains a boost in protein & fiber with less carbs.The crust is flaky and so flavorful that everyone will beg for more. It is now my go-to recipe. Link You May Need: Sweet Rice Flour Sweet …
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Gluten Free Pineapple Upside Down Bundt Cake (Dairy-Free Option)

Photo demonstrating a Gluten Free Pineapple Upside Down Bundt Cake
Last Updated on June 21, 2019 When you wish to impress guests, make this divine gluten free upside down pineapple bundt cake. While it looks fancy, it’s not any more difficult to make. This version has more pineapple flavor, more pineapple, and a caramel syrup that keeps the entire cake moist and delicious. For a …
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Gluten Free Eggnog Leche Cake (Dairy-Free & Sugar-Free Options)

Gluten Free Eggnog Leche Cake
Last Updated on December 6, 2018 Perhaps you’ve had tres leche cake? Tres leche means “three milk” in Spanish. Traditionally, a sponge or butter cake is soaked in three types of milk, whole milk or heavy cream, sweetened condensed milk, and evaporated milk. However, this gluten free eggnog leche cake recipe is a step up calls …
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Gluten Free Chocolate Chip Pecan Scones (Dairy Free, Dairy, or Vegan)

Gluten Free Chocolate Pecan Scones
Last Updated on November 19, 2018 When I saw the gluten version of this gluten free chocolate chip pecan scone recipe, I just had to create a gluten free version. The scones may be made dairy free (as I did), vegan, or with dairy. No matter which way you make them, they are rich and delicious. …
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Gluten Free Whipped Porridge

Gluten Free Finnish Porridge

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Whipped porridge is a Finnish tradition and is normally made with farina (cream of wheat used to make cereal or pudding). Traditional versions contain homemade juice from tart berries like lingonberries, red currants, or cranberries. I chose readymade cranberry juice because cranberries are low in Ph but high in pectin, which provides stability/structure for whipping to hold its peaks. Meanwhile, gluten free whipped porridge is something you should try at least once. It’s definitely something kids will enjoy making. Continue reading “Gluten Free Whipped Porridge”

Gluten Free Hermit Biscotti (or Traditional Hermits)

Gluten Free Hermit (Molasses Spiced) Biscotti
Last Updated on November 2, 2018 Italy meets New England! Biscotti are Italian cookies. Biscotti means “twice baked”. This recipe is a spinoff from the New England classics, hermit cookies or hermit bars (spiced molasses cookies/bars) baked like biscotti. These gluten free hermit biscotti are perfect for dipping or crunching. Just “cut the sweet with heat” …
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