Peach and Mozzarella Gluten Free Pasta Salad & Peach Vinaigrette

Peach and Cheese Gluten Free Pasta Salad

Summer heat already gotcha down? Try a refreshing salad instead of hot meal. Many people have trouble making gluten free pasta salad in advance. Rice pasta gets hard when refrigerated overnight. There are a couple of tricks to get you to succeed,though. Don’t use rice pasta. Try pasta made from other grains such as corn, quinoa, etc. If you must buy one that contains rice, at least make sure it is a mixture of other grains, too. Then, prior to refrigerating, add dressing, or at least oil, to the pasta to keep it soft. Keep in mind that gluten free pasta absorbs liquid quickly. Enjoy! Continue reading “Peach and Mozzarella Gluten Free Pasta Salad & Peach Vinaigrette”

Gluten Free Birthday Cake Recipe & FAQs

Gluten Free Birthday Cake with White Frosting

Whenever you’re throwing a birthday party, whether it is immediately family or a huge crowd, you do have to consider your guests, not just the birthday person. Therefore, it’s important to serve a gluten free cake that no one will be tell it’s gluten free. I’ve included a couple recipes that people rave about whether they are on a gluten or gluten free diet. People are known to say, “This is the best chocolate/carrot cake I’ve ever had!” I’ve also included a few answers to frequently asked questions. Enjoy! Continue reading “Gluten Free Birthday Cake Recipe & FAQs”

Gluten Free Mocha Muffins

Gluten Free Chocolate Mocha Muffins

One good thing about muffins is that they are heavier than cupcakes, and you don’t have to own a powerful mixer to make them. Adding a high ratio of healthy gluten free flour containing more protein than white flour, makes them healthier. Adding a bit of coffee or espresso to a chocolate muffin recipe creates the best little gluten free mocha muffins you can image. Plus, they get you started in the morning. Enjoy! Continue reading “Gluten Free Mocha Muffins”

Single Serve Gluten Free Microwave Cheesecake

Gluten Free Microwaved Cheesecake

Whoever thought you could make a gluten free microwave cheesecake? You can! Though this is one of those recipes that varies per microwave and per your tastes. However, when you’re craving something sweet and want to make dessert for one, this may work for you. We love it in our house! It’s a bit pastier than a traditional cheesecake, but with my homemade graham cracker crumbs and your favorite cheesecake topping, it’s scrumptious. I had my recipe testers for my upcoming cookbook test this recipe. The majority of the testers enjoyed it. Some had to adjust the cooking times or temperature. You may have to experiment depending upon the wattage of your microwave. Meanwhile, once you have your graham crackers made or purchased, it’s easy to make this gluten free microwave cheesecake. Enjoy! Continue reading “Single Serve Gluten Free Microwave Cheesecake”