Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
No matter the flavor of ice cream you use (though red fruit is perfect: cherry, raspberry, strawberry), this gourmet gluten free ice cream sandwich recipe is rich and delicious. The chewy chocolate cookies is perfect for freezing! Continue reading “Gourmet Gluten Free Ice Cream Sandwich Recipe”
If you haven’t tried sauteed edamame, you’re in for a treat. The beans themselves are not flavorful, but if you know how to cook them and have a great sauce recipe, they are delicious and actually addictive. It took me a couple of recipes to perfect this dish to match a restaurant version that I had tried, but now I can’t stop making and eating them! Continue reading “Sauteed Edamame – Gluten Free”
This is not the only gluten free focaccia recipe that I’ve tried or developed over the years, but I must say that this is the best gluten free focaccia I ever had. I enjoy it more than traditional focaccia. It is soft, tender, and flavorful. I’ve included links to the egg-free version as well as the yeast-free version. Continue reading “Best Gluten Free Focaccia Recipe (Dairy-Free) + Caramelized Onion and Easy Pizza Sauce”
Gone are the days of having to get your blender out and make a huge batch of nut milk. Now, it’s much easier! Make this gluten free easy homemade cashew milk in 2 minutes. Use it in cereal, drink plain, flavor with vanilla, sweeten or not, and use to make dairy free ice cream. Continue reading “Easy Homemade Cashew Milk Recipe (or Almond Milk)”
When the summer’s heat hits hard, make this microwavable gluten free vanilla cake recipe. It’s also great for dorms. Using ramekins, silicone molds, or glass baking dishes, you can make a cake that is super flavorful and has a moist texture. It doesn’t have the same crumb texture of traditionally baked cakes, but it is pretty darn close. This recipe is also egg-free! Continue reading “Gluten Free Vanilla Cake Recipe – Microwaved (Mini, Single, Two, or Three-Layer)”
If you’re looking for a tender, sweet, and gluten-like texture in a gluten free challah recipe, this is it! This challah is the most flavorful challah I’ve ever had, even when compared to traditional challah. Check out its texture in the video.
Watch the video! Continue reading “Tender Gluten Free Challah Bread Recipe Using Almond Flour Blend (Dairy-Free)”
Check out the texture of this tender and sweet gluten free challah bread in this video. The texture is much like traditional challah. The flavor is even better!
Watch the below video.
Then… Get the recipe!
Contains nuts. The bread may be made egg-free with an excellent substitution.
Popsicles make the perfect cool summertime treat. However, sugary popsicles are not the best solution. Try this healthier version that can also be made sugar-free. The green layer is not only sweet but creamy! Continue reading “Watermelon Popsicles Recipe (with Sugar-Free Option)”
Whether you use ground turkey, beef, or buffalo, these gluten free mini burritos make a perfect summertime, or really, anytime, meal. You can even add chopped lettuce and avocado if you’d like. Be creative and follow your taste buds! Continue reading “Gluten Free Mini Burritos (Turkey, Beef, or Buffalo)”
This no bake gluten free marshmallow pie is to die for. The crispy rice and nut crust alone makes a wonderful dessert. The marshmallow cream filling is amazing. Add your favorite fruit like berries or bananas. The perfect summer dessert to prevent your kitchen from heating up as well as your electric bill. Continue reading “No Bake Gluten Free Marshmallow Pie with Crispy Nutty Crust”