Category: Gluten Free Product Reviews

Read Carla Spacher’s reviews of gluten free products. She attends the Natural Products Expo West trade show each year and has all of the latest news.

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Growing Naturals Gluten Free Raw Rice Protein Powder and Pea Protein Review + Giveaway

Image: Gluten Free Raw Rice Protein Powder

About a month ago, Growing Naturals contacted me about reviewing their raw gluten free brown rice isolate protein powder, as well as their yellow pea protein powder. They sent me 5 flavors: rice-original, rice-vanilla, rice-chocolate, yellow pea-original, and yellow pea-vanilla. The rice protein is made from sprouted rice, which is the healthiest way to consume grains. It contains more health benefits, as it is more alive, so to speak. Each morning I make a protein shake, so this was perfect for me, and it’s arsenic safe. Read on to learn more, and enter the giveaway to win 2 free 1 lb. canisters in vanilla and chocolate. Good luck! Continue reading “Growing Naturals Gluten Free Raw Rice Protein Powder and Pea Protein Review + Giveaway”

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Way Better Snacks Sprouted Chips Review and Gluten Free Giveaway

Image: Way Better Snacks Gluten Free Tortilla Chips

Way Better Snacks makes crunchy gluten free tortilla chips (“tortilla chips” used loosely here) from germinated and sprouted whole grains, seeds, and in one flavor, beans; are made from unprocessed ingredients; and are non-GMO (not genetically modified) verified. Spouted grains, seeds and beans are brought back to life, so to say. Their gluten free tortilla chips are high in antioxidants, omega 3’s, and other vital nutrients, low in sodium and saturated fat,  are gluten free, dairy free, and vegan, providing with you the nutrition your body deserves. Continue reading “Way Better Snacks Sprouted Chips Review and Gluten Free Giveaway”

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Is Organic Brown Rice Syrup Gluten Free? Does it Contain Arsenic?

Image: Organic Brown Rice Syrup

Because brown rice syrup is listed on so many gluten free product labels, you may have come to the conclusion that all rice syrup brands are gluten free. However, some contain barley. The fermentation process often removes the barley, per some manufacturers. If you are gluten intolerant always contact the manufacturer before consumption to check, and for cross-contamination issues. Continue reading “Is Organic Brown Rice Syrup Gluten Free? Does it Contain Arsenic?”

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Namaste Gluten Free Products Review and Giveaway

Image: Namaste Gluten Free Products

While surveying some of my Facebook fans on which products they would like me host a giveaway for, Namaste Gluten Free products came up. I use their all-purpose flour all of the time. It thicken sauces the best! My baking reviewer, Dr Danielle West-Stellick was the fortunate reviewer on these products. Read on to learn about some of their product and enter the giveaway to win them and more! Good luck! THIS GIVEAWAY HAS ENDED. Continue reading “Namaste Gluten Free Products Review and Giveaway”

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Gluten Free Bistro Pizza Crust and Pre-Made Dough Review and Giveaway

Image: Gluten Free Bistro's Gluten Free Ready-Made Pizza Dough

Gluten Free Bistro makes wonderful, nutritious, gluten free pizza crust and pre-made raw pizza dough. I reviewed the Gluten Free Bistro Pizza Crust awhile back, and it was delicious. Now they’ve brought their pizza dough to market as an uncooked dough ball. Below you’ll learn Gluten Free Bistro’s ingredients, nutritional information, how to make a New York-Style Pizza and Chicago Pizza (deep dish) videos, and will be able to enter the giveaway of 4 premade pizza crusts and 2 Dough Balls. Good luck! THIS GIVEAWAY HAS ENDED. Continue reading “Gluten Free Bistro Pizza Crust and Pre-Made Dough Review and Giveaway”

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Allergy and Gluten Free iPhone App (and iPad) Review and Giveaway

Image: Fooducate's Allergy Talk App - Setting for Allergens Screenshot

Fooducate’s Allergy and Gluten Free Scanner is not just a gluten free iPhone app, and is also for iPads, but it’s an allergen app. It filters out the top 9 allergens in food products, but instead of wheat, it filters out gluten; and it includes lactose. The 9 allergens it is able to filter out are: Gluten, Lactose, Peanuts, Tree Nuts, Fish, Shellfish, Eggs, Milk, and Soy. (See image below.) The app includes over 200,000 products, including private label brands. And not only will you read my review and learn about the features of this app below, but Fooducate is giving away 7 free apps! Good luck in the giveaway!

UPDATE: This app does not support Android. Fooducate’s previous app does. Continue reading “Allergy and Gluten Free iPhone App (and iPad) Review and Giveaway”

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Crunchmaster Mutli-Seed Gluten Free Crackers Review and Giveaway

Image: Crunchmaster Gluten Free Crackers - Multi-Seed - Rosemary and Olive OIl

Crunchmaster makes several varieties of gluten free crackers. This month they are sponsoring a giveaway for their Multi-Seed Crackers, which are just delightful. Below I describe Crunchmaster’s facility, production procedures, a review of their multi-seed crackers, and their ingredients. Enter the giveaway, as well, to win 12 packages of the wonderful gluten free crackers. Good luck! Continue reading “Crunchmaster Mutli-Seed Gluten Free Crackers Review and Giveaway”

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Crunchmaster Multigrain Gluten Free Crackers Review and Giveaway

Image: Crunchmaster Gluten Free Crackers

Crunchmaster makes several types of gluten free crackers. They sent me two of their varieties. This month they are sponsoring a giveaway for their Multigrain crackers, which are my favorites. Next month they’ll sponsor a giveaway for their multi-seed crackers. So, stay tuned in for that one, as well. Continue on below to read learn more about Crunchmaster’s production, read my review, discover the ingredients, and enter the giveaway. Good luck! Continue reading “Crunchmaster Multigrain Gluten Free Crackers Review and Giveaway”

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Margie’s Gluten Free Cookie Dough Review and Giveaway

Image: Margie's Gluten Free Cookie Dough

A fairly new kid on the block, Margie’s Gluten Free, makes 4 different flavors of prepared cookie dough. Isn’t that wonderful? I remember when I was in a rush to make cookies, I used to be able to go to the store and just pick up a package. Well, now you can quickly make cookies again with Margie’s dough.

They test their products through the University of Nebraska (top gluten-free testing lab) and are found to be below 15 ppm (parts per million). They also get quarterly visits from the Celiac Sprue Association. In addition, they do not use eggs which makes them very stable (do not easily spoil). The first sample I was given at a trade show stayed in my refrigerator for about 2 month before I baked them and they were just fine. Another perk is that they are made with all natural ingredients and natural flavorings. You’ve just have to try them! Continue reading “Margie’s Gluten Free Cookie Dough Review and Giveaway”

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Rudi’s Gluten Free Tortillas Review and Giveaway

Image: Rudis Gluten Free Giveaway Prizes

Since many of my readers, and myself, have been on the search for good gluten free tortillas, I approached Rudi’s Gluten Free Bakery for some samples for a review and giveaway. As many of you know I recently created a wonderful soft gluten free tortilla recipe, but to get it soft you must use Expandex, and I’d really prefer not to use any modified ingredients. With that in mind, Rudi’s was one of my first choices because they use natural ingredients. Continue reading “Rudi’s Gluten Free Tortillas Review and Giveaway”