Category: Gluten Free Cake Recipes

Gluten Free Cake Recipes for your every day or special events. Discover classic and unique recipes to meet all of your needs. Even gluten-eaters enjoy them!

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Gluten Free Oat Muffin Mug Recipe (or Sorghum) Allergen-Free, Sugar-Free & Low-Histamine

Gluten Free Dairy Free Oat Muffin Mug Recipe

Without the use of added starch, gum, dairy, or egg, this gluten free oat muffin mug recipe tastes amazing! You can even make this sugar-free (see photo)! You would have never guessed that it was made in a microwave. Most microwaved mug cakes and muffins are quite gummy. Not this one! Make it in a number of various flavors and add whatever you wish from nuts to seeds and raisins to other dried fruit. Chopped chocolate or fresh apples or berries are also a wonderful option. Have fun and be creative! Continue reading “Gluten Free Oat Muffin Mug Recipe (or Sorghum) Allergen-Free, Sugar-Free & Low-Histamine”

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Gluten Free Apple Custard Cake (Using Betty Crocker Yellow Cake Mix Copycat or Real) (Dairy-Free Options)

Gluten Free Apple Custard Cake Using Betty Crocker Yellow Cake Mix or Copycat Recipe

It’s crazy how inexpensive this cake is to make, not to mention delicious. I bought the can of gluten free apple pie filling at Dollar Tree for $1, the copycat mix is only a little over $2 to make at home, and then throw in water, butter, eggs, and vanilla. Where can you get a buttery gluten free cake for that price? You have to try it! I’ve included dairy free substitutes. Continue reading “Gluten Free Apple Custard Cake (Using Betty Crocker Yellow Cake Mix Copycat or Real) (Dairy-Free Options)”

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Moist Gluten-Free Dairy-Free White Cake

Moist Gluten Free White Cake

After several attempts, I’ve perfected the gluten free white cake! Tender and moist, this gluten free dairy free white cake is perfect for a wedding cake. It is sturdy enough to withstand fondant, yet moist and tender. Gluten-eaters will devour this cake, and have. It is perfect for all guest. There’s even an amazing egg substitution for your vegan and egg-free guests. It’s simply delicious! Continue reading “Moist Gluten-Free Dairy-Free White Cake”

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Gluten Free Ice Cream Cake Recipe: Chocolate Cookie (Dairy-Free Options)

Homemade Gluten Free Ice Cream Cake

The one thing that everyone raves about in this gluten free ice cream cake recipe is the cookie crust. Not only is it chocolaty but super crunchy, even after it defrosts. You can even make it dairy-free! Once you make the crust, the rest is super easy! Serve it at a barbecue, 4th of July, Labor Day, or family reunion. Continue reading “Gluten Free Ice Cream Cake Recipe: Chocolate Cookie (Dairy-Free Options)”

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Gluten Free Double Chocolate Cherry Bombs (Dairy & Egg-Free)

Gluten Free Egg Free Double Chocolate Cherry Bombs (Dairy Free)

Perfect for Father’s Day (most Dad’s love cherry), these gluten free double chocolate cherry bombs will be a huge hit! With their quick bread texture (similar in weight and texture to banana bread), everyone will enjoy these treasures. Make dairy free or with dairy. Use a commercially packaged gluten free flour that contains dairy or Carla’s all-purpose gluten free flour blend recipe for dairy-free. Continue reading “Gluten Free Double Chocolate Cherry Bombs (Dairy & Egg-Free)”

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Gluten Free Yellow Cake Recipe (Dairy-Free) (Half Cake or Whole)

Homemade Light Gluten Free Yellow Cake

There are key ingredients and methods of creating a gluten free cake that is light and tender, much like boxed cake mixes containing gluten. Box cakes achieve their results by using modified starch and other unusual ingredients. This light and tender gluten free yellow cake recipe creates an amazing texture. It took me several tries, but I finally did it! Make a half or whole cake or make it dairy or dairy-free. (Photo shows dairy-free.) Continue reading “Gluten Free Yellow Cake Recipe (Dairy-Free) (Half Cake or Whole)”

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Gluten-Free Yeast-Free Italian Herb Bread (Free of Gum, Added Starch…)

Gluten-Free Yeast-Free Italian Herb Bread

This amazing quick bread is free of corn, rice, refined starch like tapioca, potato, and arrowroot), gum, and yeast. Gluten free yeast free Italian herb bread is perfect to serve with dinner as a substitute for rolls, to make breakfast or lunch sandwiches, as a snack, and my favorite, as a meal replacement, along with fruit or vegetables. Continue reading “Gluten-Free Yeast-Free Italian Herb Bread (Free of Gum, Added Starch…)”

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Gluten Free Banana Chiffon Cake (Dairy-Free)

Gluten Free Banana Chiffon Cake Sliced

I have fallen in love with gluten free chiffon cake. This gluten free banana chiffon cake turned out perfectly with tons of banana flavor! I  have also developed recipes for Gluten Free Chocolate Chiffon Cake and Traditional Gluten Free Chiffon Cake. Banana chiffon cake is a challenge. You need to have just the right amount of banana or it becomes too heavy to cool upside down, which important to its light texture.  Continue reading “Gluten Free Banana Chiffon Cake (Dairy-Free)”