Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
Find a wide variety of gluten free coffee cake recipes created by gluten free recipe developer and author, Carla Spacher. They are not only delicious but they closely resemble their gluten counterparts.
As you can see, this gluten free pound cake is perfect, probably even better than it’s gluten counterpart. This cake is just as light-weight too! Some gluten free pound cake recipes weigh a ton. Not this one! The inside is moist and very flavorful!
Continue reading “Gluten Free Lemon Pound Cake (with excellent dairy-free and egg-free options)”
Do you have a sweet tooth (cravings for something sweet) or just need something comforting to eat? Check out this new gluten free cinnamon streusel coffee cake recipe. I added a strawberry filling to this one, but you can use other flavors as suggested in the recipe.
Continue reading “Gluten Free Cinnamon Streusel Coffee Cake with Vanilla Icing”
Using my most popular gluten free pound cake recipes, I created a cinnamon swirl version. You have two different pound cake recipes from which to choose. If you don’t have an ingredient on hand to make one, make the other. They’re both very delicious and I’ve pointed out my favorite.
This recipe may be made corn-free or tapioca-free. Continue reading “Gluten Free Pound Cake Recipe with Cinnamon Swirl”
Up for a cup of coffee, tea, or glass of milk and a slice of this delicious, moist gluten free pear coffee cake? Even your gluten-eating guests will enjoy this cake. Bake it in advance and keep frozen for unexpected guests. Adding a few blueberries provides a little contrasting color, flavor, as well as antioxidants but is not necessary. Continue reading “Gluten Free Pear Coffee Cake”
While staying at the all-inclusive Hyatt Zilara in Cancun, Mexico last week, their bakery served these little gluten free apple coffee cakes with streusel topping. I absolutely fell in love with them! It was so nice to have a few gluten free treats. I created a duplicate recipe for you. Of course, I made the lower-fat version after indulging so much on vacation. In the cake, I used mainly dairy-free margarine and non-fat Greek yogurt instead of butter and sour cream. Enjoy! Continue reading “Gluten Free Apple Crumb Coffee Cake”
My Gluten Free Danish Pastry Recipe is labor intensive. So, I took my gluten free apple cake recipe, which is like a sliceable danish in itself, and turned it into individual portioned easy gluten free Danish pastries. I filled mine with sweetened almond filling, topped with fresh blueberries. See the numerous suggestions including apple and sweetened cream cheese, another fave of mine. Continue reading “Easy Gluten Free Danish Pastry”
As you may already know evidenced by the many popular gluten free protein bars, cranberries and almonds make an awesome combination. I took my ever so popular Gluten Free Cream Cheese Pound Cake Recipe and turned it into this wonderful holiday (or any day) dessert. It makes a wonderful treat or gift. Many members have adopted the cream cheese pound cake as their go-to pound cake recipe. Enjoy!
Continue reading “Gluten Free Cranberry Almond Pound Cake”
Have you ever tasted a gluten free coffee cake with chocolate streusel? The cake itself has a slight caramel flavor. It is topped with a blond chocolate-nut streusel that makes this gluten free coffee cake truly special. The moisture is perfect as you can see in the photo. Continue reading “Gluten Free Chocolate Streusel Coffee Cake (Nut-Free Option)”
A delicious gluten free cinnamon swirl bundt cake with a double gooey cinnamon filling, a cinnamon-sugar crust, and a perfectly moist yellow cake. The cake is not heavy like pound cake. Instead, it is just slightly heavier than a traditional layer cake. You can make it as heavy as a pound cake if desired. Just see the Tips section. Meanwhile, it’s my new favorite cake! My gluten-eating husband and I like it better than the Cinnabons we used to eat! Continue reading “Gluten Free Cinnamon Swirl Bundt Cake”
If you’re looking for a gluten free fruitcake, try this unconventional version. It’s really a coffee cake, but we won’t tell anyone! There’s no need to buy any fancy flours, just your basic gluten free ingredients. It’s moist and delicious. The cake mix recipe was tested by about 20 of my cookbook recipe testers and they all agreed that it’s pretty incredible. Continue reading “Gluten Free Coffee Cake with Fruit”