Gluten Free Dessert Recipes

February 15, 2020February 15, 2020

Gluten Free Lady Baltimore Cake

The Lady Baltimore cake is well known In the Southern United States. The cake consists of a white three-layer cake or sponge cake, filled with buttercream and a nutty fruit filling. My gluten free Lady Baltimore Cake consists of white cake, a mixture of Italian buttercream and whipped cream, and a nutty fruit filing. The white cake is amazing! I give you a choice of buttermilk white cake or traditional. (The buttermilk is more flavorful, but heavier.) Enjoy!

February 12, 2020February 13, 2021

Gluten Free Blackout Cake aka Brooklyn Blackout Cake

Blackout cake, also called Brooklyn Blackout cake, consists of chocolate cake, filled with chocolate pudding, and topped with chocolate cake crumbs. My take on the cake is a little bit different in that this gluten free chocolate blackout cake is not topped with cake crumbs. Instead, crumbs are only placed on the sides and the cake is topped with a little chocolate ganache. Instead of vanilla pudding, this cake is filled with chocolate pastry cream. It’s divine and perfect for Valentine’s Day with plenty of leftovers to consume or freeze.

February 10, 2020February 11, 2020

Gluten Free Orange Cake

Make this one-layer gluten free orange cake into two layers or keep it as is. Fill with homemade orange glaze and buttercream or just one. Frost or glaze the top and sides as well. Moist and D-E-L-I-C-I-O-U-S!

February 6, 2020February 6, 2020

Gluten Free Black Forest Cake

Beautiful, rich, and moist layers of chocolate-coffee sponge cake basted with cherry liqueur or cherry syrup, and frosted and layered with buttercream or vanilla/cherry whipped cream with more cherries between the layers. Chocolate confetti for garnish is optional.

January 31, 2020February 5, 2020

Chocolate Mirror Glaze Recipe – Dairy-Free

Did you ever wonder how pastry chefs make that mirror glaze finish on cakes? It is much easier than you’d imagine and you can find all of the ingredients right in your local grocery store. It’s a bucket list item for all home bakers. The best part of this recipe is that instead of using sweetened condensed milk or heavy cream, this recipe is completely dairy-free!

January 29, 2020February 13, 2021

Gluten Free Chocolate Sponge Cake Recipe Using Carla's Gluten Free All-Purpose Flour Blend Recipe (2, 3, 4, or 6 layer)

Besides learning how to make this delicious cake, you also will learn what ingredients to use to avoid red-colored chocolate cakes (or which to use make them red). Then, cover it with this Chocolate Mirror Glaze. Don’t miss the section of converting vanilla cakes to chocolate, too. This is an excellent cake make in advance. When filled and frosted, it only gets better. Refrigerate up to 2-1/2 full days prior to serving in perfect condition and still store leftovers.

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January 29, 2020January 30, 2020

Gluten Free Chocolate Sponge Cake

Besides learning how to make this delicious and moist gluten free chocolate sponge cake, you also learn how to convert vanilla cakes to chocolate. It’s all very easy to do. Layer it with a number of fillings like chocolate ganache, chocolate, vanilla, or even cherry liqueur whipped cream. Chocolate pastry cream is another choice along with cherry or strawberry pie filling. Make one simple change and you can make a Black Forest Cake! (Recipe coming soon.)

January 24, 2020January 26, 2020

Chewy No-Bake Gluten Free Granola Bars – Corn & Dairy-Free

Whether you wish to make these no-bake gluten free granola bars dairy-free or not, they are truly addictive. Cut them into bite-size squares or three-bite squares. You’ll want to snack on them around the clock. We serve them as dessert. However, they are so good, that I had to freeze ours so I wouldn’t eat them all. Make the bars corn or rice-free. They’re drop the mic good!

January 21, 2020January 18, 2023

Cinnamon Churro Marshmallows Copycat Recipe Gluten Free or Homemade Marshmallows

Homemade Gluten Free Cinnamon Churro Marshmallows with the following variations: Strawberry, Vanilla, Candy Cane, Hot Chocolate, Lemon, Almond, Chocolate-Almond, Chocolate-Cinnamon, Shortbread, Chocolate-Shortbread, and More!

There is nothing like homemade marshmallows. They are softer and more flavorful. Think marshmallow fluff but sturdier, and they can be turned into any flavor you want. The Cinnamon Churro Marshmallows flavor is made up of cinnamon-flavored marshmallows with a crunchy sweet cinnamon texture on the outside. They’re unique and addictive. Unfortunately, this flavor of Smashmallows brand is not gluten free. So, take the time to make them yourself. It’s pretty simple. You have to try this recipe at least once.

January 10, 2020July 23, 2021

Gluten Free Microwave Pizza Recipe in Mug or Ramekin

In about 15 minutes, you can have an extremely delicious slice of gluten free microwave pizza using this easy to make recipe. Use jarred sauce or a quick 3-minute homemade recipe. There’s nothing that compares to this. So, here you have it. Enjoy. My husband surely did!

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