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NFCA’s Webinar: Gluten Free Diet Link – ADHD, Autism and Celiac Disease

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Don’t miss out on the NFCA (National Foundation for Celiac Awareness) webinar on how a child’s gluten free diet links to ADHD (Attention Deficit Hyperactivity Disorder), Asperger’s Syndrome, Autism, and Celiac Disease. Because there has been so much skepticism amongst the medical community on how the gluten free diet may help mental disorders, this webinar will dive …
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Undiagnosed Celiac? Your Bones are at Risk

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Dr. Vikki Petersen stresses the importance of an undiagnosed celiac getting diagnosed; how gluten effects their bone health; explains evidence of same; and reminds us to never cheat on our gluten diet. Thank you once again, Dr. Vikki, for educating us all!

For those of us who know something about celiac disease we understand that:

It’s an autoimmune disease

We may or may not know the following however:

Where there’s one autoimmune disease there tends to be others

Autoimmune diseases are the third leading cause of death in this country Continue reading “Undiagnosed Celiac? Your Bones are at Risk”

The Dr Oz Show on The Gluten-Free Diet: August 11, 2011

Last Updated on November 14, 2017The Dr Oz Show featured the gluten-free diet as a topic on their August 11, 2011 episode. Dr Oz had as his guests, Founder and Medical Director of the Ultra Wellness Center of Massachusetts, Dr Mark Hyman, and Good Housekeeping Research Institute’s Registered Dietitian and Nutrition Director, Samantha Cassetty. Their basic advise …
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Gluten-Free Diet: A Comprehensive Resource Guide – Revised Edition Review and Giveaway

Last Updated on August 9, 2015The word “comprehensive” is the perfect word to describe the Gluten-Free Diet: A Comprehensive Resource Guide. It is the most thorough book I have reviewed on the subject of the gluten-free diet thus far! Shelley Case, BSc RD, the author, publisher, and an international leading expert on the gluten-free diet and celiac …
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Fresh Fruit Heals Leaky Gut

Last Updated on January 29, 2016The best recipes for a leaky gut contain whole foods (unprocessed foods), but some in particular. Perhaps you’re sick of fruit and are now going for those high carb snacks. I think we all have gone through the feeling of being deprived when we first start a gluten free diet, …
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Is Gluten Bad for Everyone?

Last Updated on September 2, 2015In a Living Without Magazine interview, Alessio Fasano, MD, Medical Director for University of Maryland School of Medicine’s Center for Celiac Research, speaks out about gluten sensitivity and celiac disease. I share my own gluten-free story, as well. Can healthy people digest gluten? Dr. Fasano explains that even though we’ve been eating gluten …
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Supervalu Rolls Out Gluten-Free Health and Wellness Program

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Last Updated on September 2, 2015SuperValu, drug and supermarket retailer, will be rolling out their new health and wellness program which addresses the gluten-free diet for those who have celiac disease, gluten intolerance, gluten sensitivity, as well as other diseases and conditions. Their supermarkets rolling out the program will include Acme, Albertsons, Cub Foods, Farm …
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Cheating on a Gluten Free Diet

Cheating on a Gluten-free Diet
Last Updated on September 2, 2015Q. I find myself cheating on the gluten free diet. I have celiac disease and I’ve been on the diet for years. Do you have any advice on how to keep strong? A. We all experience the pressures to eat gluten in our society, shortness of time, and desire for …
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Living Without Magazine

Living Without Magazine June-July
Last Updated on September 2, 2015Living Without Magazine is not only tailored to the gluten-free diet, but dairy-free and other food allergies, such as shellfish, nuts, soy and more! The most recent issue, June-July 2011, contains an article on “A Celiac Pill” which is now in Phase II trial  (which I am researching and will …
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Gluten-free Grain-free Baking

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Last Updated on September 2, 2015 I hear more and more stories from individuals who are on a gluten-free diet and/or have celiac disease, who cannot tolerate any grains whatsoever, not just gluten grains (wheat, rye, barley and contaminated oats).  They go gluten-free and grain-free! Some individuals do not fully recover on a gluten-free diet …
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