Category: Gluten Free Egg Free Recipes

Over 400 gluten-free egg-free recipes that may contain dairy. Check out our gluten-free egg-free and dairy-free recipes if you are intolerant or allergic to dairy. Recipes range from appetizers to dinner and desserts to snacks.

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Crunchy Homemade Gluten Free Gingerbread Granola

Gluten Free Gingerbread Granola

‘Tis the season for everything eggnog, pumpkin, peppermint and gingerbread. This gluten free granola recipe is no different, as it is gingerbread flavored. Nature’s Path makes one where for everyone sold, they done one to a food shelter. However, unfortunately, it’s not gluten free. Once I saw it, I just had to create my own recipe. I used most of the ingredients they use, accept I used “gluten free” oats, added tons of nuts, some brown flax seed meal (it has more omega’s than golden flax seeds), agave and honey. I didn’t have any crystallized ginger, but omitted the rice starch intentionally. Because it contains evaporated cane juice sugar, it turns out crispier than the Gluten Free Granola Recipe I usually make. However, because it is sweet, I don’t need to add raisins or other dried fruit. Continue reading “Crunchy Homemade Gluten Free Gingerbread Granola”

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Gluten Free Pineapple Cherry Upside Down Dump Cake

Gluten Free Upside Down Pineapple Cherry Dump Cake

A surprisingly addictive gluten free dump cake recipe made with canned cherry pie filling and canned pineapple. A dump cake is an easy recipe where you literally dump the ingredients into a baking dish and bake it. Using a cake mix is the usual method. While you can use Betty Crocker’s Gluten Free Yellow Cake Mix in this recipe, it is so much better when you use my self-rising gluten free cake flour blend recipe and sugar. I am not a fan of cherry, but combined with pineapple, the flavor is pretty incredible. I couldn’t stop eating it. I felt so guilty afterwards. Oh well, I’ll have to watch what I eat for the next few days. Enjoy! Continue reading “Gluten Free Pineapple Cherry Upside Down Dump Cake”

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Gluten Free Marshmallow Cream – Frosting or Filling

Chocolate Cupcakes Topped with Gluten Free Marshmallow Frosting

A quick and easy way to make delicious and fluffy gluten free marshmallow cream to use as a frosting or filling is to use a gluten-free brand such as Marshmallow Fluff. However, you can make it at home from scratch (see below recipe). This way, you can be certain of what it contains and know that it is 100% free of gluten. Kids love this stuff!
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Gluten Free Dutch Apple Pie

Slice of Gluten Free Dutch Apple Pie

Out of all the gluten free pies I have made, I would have to say this gluten free Dutch apple pie is my favorite. It has a unique crust plus a crumble topping, which both create texture, sweetness, and flavor! It’s the best of both worlds. Apple filling is my favorite of all. I love cinnamon and what goes better with it than apples? Okay, cinnamon bread comes to mind, but that’s only good with tons of butter. Meanwhile, enjoy this recipe! Continue reading “Gluten Free Dutch Apple Pie”

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Gourmet Stovetop Gluten Free Scalloped Potatoes

Decadent Creamy Stovetop Potatoes

Have I died and gone to heaven? Yes. I have, and so can you. This indulgent side dish is definitely something to splurge on during the holidays. Don’t worry. We’ll diet come January. The rich, creamy, wine sauce makes this dish, alone. Then add bacon and your taste buds are dancing on the roof of your mouth and tongue. All made without cheese. Enjoy these gourmet, stovetop, gluten free scalloped potatoes any time of year. Add poultry or meat, if desired. Continue reading “Gourmet Stovetop Gluten Free Scalloped Potatoes”

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Gluten Free Tart Crust Using Almond Flour

Gluten Free Almond Tart Crust

If you are watching your carb intake, using almond flour is a great way to cut back in addition to adding flavor. This gluten free tart crust is the perfect compliment to sweet or savory fillings. Avoid starch-filled crusts. Try using almond flour instead. This recipe is also egg- and gum-free. It’s delicious. I use it to make my Gluten Free Apple Almond Custard Tart and my creamy potato, onion and bacon tart.

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Gluten Free Chicken Adobo

Chicken Adobo Egg Rolls

I was watching the Today Show and saw a segment on adobo chicken. Adobo is a Filipino method of cooking food in vinegar and soy sauce. I have had adobo chicken before and enjoyed it; therefore, it sounded wonderful. This is my version of gluten free adobo chicken which is closer to teriyaki chicken since it contains ginger. It may be cooked on the stovetop or in a crockpot. Enjoy!

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