Sweet & Savory Gluten Free Meatloaf

Sweet & Savory Gluten Free Meatloaf

Savory enough for adults with enough sweetness to please the kids, this gluten free meatloaf will please all. My husband grew up on a Kid-Friendly Meatloaf Recipe which contains ketchup. I’m trying to get him away from all of the salt that ketchup contains. mainThis is it! It’s sweet without too much salt. I love it! As a kid, I hated my mother’s meatloaf, but fell in love with mother-in-law’s ketchup-oatmeal version. I’ve been allergic to tomatoes for years and had to give it up. Now this is one you can sink my teeth into. The flavor remains even between two thick slices of bread. In addition, it’s so moist.

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Gluten Free Marshmallow Cream – Frosting or Filling

Chocolate Cupcakes Topped with Gluten Free Marshmallow Frosting

A quick and easy way to make delicious and fluffy gluten free marshmallow cream to use as a frosting or filling is to use a gluten-free brand such as Marshmallow Fluff. However, you can make it at home from scratch (see below recipe). This way, you can be certain of what it contains and know that it is 100% free of gluten. Kids love this stuff!
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Gluten Free Dutch Apple Pie

Slice of Gluten Free Dutch Apple Pie

Out of all the gluten free pies I have made, I would have to say this gluten free Dutch apple pie is my favorite. It has a unique crust plus a crumble topping, which both create texture, sweetness, and flavor! It’s the best of both worlds. Apple filling is my favorite of all. I love cinnamon and what goes better with it than apples? Okay, cinnamon bread comes to mind, but that’s only good with tons of butter. Meanwhile, enjoy this recipe! Continue reading “Gluten Free Dutch Apple Pie”

Gluten Free Breakfast Burrito with Homemade Tortilla

Gluten Free Breakfast Burrito with Homemade Tortilla

Most people are amazed that you can make a better gluten free tortilla better than you can buy anywhere. The ingredients are nothing you would most likely expect. I use my gluten free naan recipe and omit the baking soda. This way they are not puffy like flatbread, yet remain soft so that you can easily roll them. You can make the dough in advance, keep shredded cheese on hand and any other ingredients you’e like to add. Then in the morning, you just pat out the dough and fry in about one minute. Now, there is no excuse to skip a protein filled breakfast with this delicious gluten free breakfast burrito. Enjoy! Continue reading “Gluten Free Breakfast Burrito with Homemade Tortilla”

One Layer Gluten Free Chocolate Cake with Almond Coffee Frosting

Gluten Free Chocolate Cake with Almond Coffee Frosting

This is a wonderful size cake to make when you’re only having one or two guests over or have a small family. I like to make small cakes so that I am not tempted to continually eat sweets. The combination of the coffee almond frosting and chocolate cake creates a mocha sensation to rock your world. This gluten free chocolate cake is decadently moist and chocolaty. Continue reading “One Layer Gluten Free Chocolate Cake with Almond Coffee Frosting”