Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
Discover over delicious 170 recipes for gluten free lunches for kids and adults. Then visit the bread category to find amazing gluten free bread recipes.
If you’ve already tried my Soft Gluten Free Naan (Indian flatbread), you know it’s pretty incredible. Gluten-eaters even swoon over it. If you enjoy multi-cultural food, you’ll love this mixture of naan and pizza toppings. I chose a mixture of chicken, cheese, and sauteed peppers, and omitted red sauce since I’m allergicĀ to tomatoes. UseĀ your favorite sauce and toppings. Enjoy! Continue reading “Soft Gluten Free Naan Pizza”
Similar to a loaded baked potato, this loaded gluten free quiche is a treasure trove of decadence. Bacon, caramelized onion, sauteed red peppers, cheddar cheese, and cream (or sour cream) make this quiche amazing. However, the flaky easy-to-make Gluten Free Cream Cheese Pastry Crust with its tender and flakiness is the shining star of this dish. However, it does not detract from its flavorful filling. Continue reading “Gluten Free Loaded Quiche (Bacon)”
We recently had guests for several days who had food intolerances. The one who was not vegetarian tasted thisĀ gluten free lentil soup and said it was the best lentil soup she ever had and asked for a bowl. She normally doesn’t care for lentil soup. I hope you enjoy it just as much. It’s packed with double the flavor compared to my other lentil bacon soup recipe. Continue reading “Best Gluten Free Lentil Bacon Soup”
New Grounds Food makes Eat Your Coffee Energy Bars. They are caffeinated bars that contain healthy gluten free and vegan ingredients. I’ve created my own version, starting with the Mocha Latte flavor. Personally, I don’t drink coffee but love these bars. The coffee doesn’t upset my stomach like liquid coffee usually does. Plus, their delicious!
Continue reading “Eat Your Coffee Energy Bars (Copycat Mocha Latte Recipe)”
Whether you enjoy a gluten free cracker crust pizza or aĀ gluten free thin crust pizza, or just plain gluten free crackers, this crust is absolutely perfect! Rolled out thinly, it cracks like a cracker. Rolled out just a tad thicker, it is the thinnest gluten free pizza crust you’ll find. You’ll never have soggy pizza crust again! You don’t need a grill to make it, just a pizza stone, or pizza pan or baking sheet (if thatās all you have), and your oven. Enjoy! Continue reading “Gluten Free Cracker Pizza Crust (or Thin Crust) Recipe and Video (Crackers too)”
When a lettuce wrap is not substantial enough, whip up these easy to make Asian rice wraps! They are free of gluten, fat, soy, dairy, corn, potato, eggs, gums, nuts, yeast, and more! Make them low-sodium or sodium-free, if desired. Serve them filled with chicken mixed with Sweet Red Chili Sauce, Chicken Fried RiceĀ mixed with Sweet Red Chili Sauce (as pictured), or my favorite,Ā Chinese Chilled Chicken. Using very few ingredients you can whip these up and they only take a couple of minutes to cook. Continue reading “Gluten Free Asian Rice Wraps”
If you have plenty of fruit on your hands, fruit leather is a wonderful way to preserve it. I use strawberry here, but you can use rehydrate any dried fruit and use it as well. A healthy snack for lunches, at home, and on the go! Continue reading “Strawberry Fruit Roll Ups Recipe (Gluten Free + Sugar-Free Options)”
Using a 12-cup muffin pan or 6-cup jumbo muffin pan, you can make these delicious gluten free pizza muffins.Ā The dough is soft but slightly chewy. Put a couple in your loved one’s lunch box, serve them after school, or when you’re in a hurry at breakfast time. Continue reading “Gluten Free Pizza Muffins”
A soft gluten free hamburger buns recipe that you can make using a jumbo muffin pan. They’re so light and fluffy! Use this recipeĀ to make mini gluten free hamburger buns. They’re adorable and just as soft and light! Continue reading “Soft Gluten Free Hamburger Buns – Jumbo Muffin Pan Size”
