Category: Gluten Free Nut Free

Over 500 gluten-free and nut-free recipes made by professional recipe developers and authors. From healthy to decadent, including the avoidance of other allergens.

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Gluten Free Deep Dish Sweet Potato (or Pumpkin) Meringue Pie

Gluten Free Sweet Potato Pie with Meringue

This is one of the best gluten free sweet potato pies I’ve made. I also provide you with a delicious alternative pumpkin filling. This recipe calls for my Flaky Gluten Free Pie Crust. I’ve also included a link in the Tips section to the Make Ahead Gluten Free Pie Crust so you can adjust the crust per the filling you use and crust you desire. Use a deep-dish pie dish or standard.
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Gluten Free Loaded Quiche (Bacon)

Gluten Free Loaded Bacon Quiche

Similar to a loaded baked potato, this loaded gluten free quiche is a treasure trove of decadence. Bacon, caramelized onion, sauteed red peppers, cheddar cheese, and cream (or sour cream) make this quiche amazing. However, the flaky easy-to-make Gluten Free Cream Cheese Pastry Crust with its tender and flakiness is the shining star of this dish. However, it does not detract from its flavorful filling. Continue reading “Gluten Free Loaded Quiche (Bacon)”

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Gluten Free Chocolate and Peanut Butter (or Caramel) Tart with Pretzel Crust + Video

Gluten Free Peanut Butter and Chocolate Tart with Peanut Butter Pretzel Crust

After creating the Gluten Free Pretzel Pie Crust, in my mind, I had two good choices for fillings, both creating incredible sweet and salty delights. They are chocolate ganache and salted caramel. Then there’s chocolate ganache and peanut butter. I chose the latter but explain how to make the caramel filling as well. You can’t go wrong with either. The crust is so easy to make, too! Continue reading “Gluten Free Chocolate and Peanut Butter (or Caramel) Tart with Pretzel Crust + Video”

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Gluten Free Puff Pastry Dough – Small Batch for Cake Bases or Pastries

Gluten Free Phyllo Dough Recipe

If you’re looking for a small batch gluten free puff pastry, this recipe is perfect to use as a base for up to 12-inch round pans or about 4 Danish pastries. When baked in a 9-1/2-inch springform pan, it will shrink about 1-1/2 inches. This small batch recipe is one-quarter of the recipe that you will find here. In addition, I’ve added a new ingredient substitute that will help prevent sogginess in cakes where this pastry is used as a base. This is especially useful for desserts filled with custard. I’m using this as a base to make a St. Honore cake like the famous bakery, Victoria Pastry Company, makes in San Francisco. Enjoy! Continue reading “Gluten Free Puff Pastry Dough – Small Batch for Cake Bases or Pastries”

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Crunchy Gluten Free Peanut Butter Graham Crackers (or Pie Crust) + Video

Homemade Gluten Free Peanut Butter Graham Crackers
Everyone raves about how authentic the texture and flavor is of my Crunchy Gluten Free Graham Cracker Recipe. I wanted a crunchy gluten free peanut butter graham cracker reicpe, but I couldn’t find even a gluten-containing recipe. So, I got to work and I am so glad that I did. They taste incredible and are crunchy too! You can substitute almond butter or tahini (sesame butter) for the peanut butter. Eat them plain, soak in milk, serve with ice cream, broken up in parfaits, or use them to make a pie crust just as you would with traditional graham crackers. Also, see the tips section to learn how to use this dough to make a single pie crust without making them into graham crackers first.

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Gluten Free Gold Ice Cream & Chocolate Chip Gingerbread (Dairy-Free)

Gluten Free Gold Ice Cream & Gingerbread

Looking for something mixed with tradition, yet trendy and a bit exotic? Indian golden milk is extremely popular. Consisting of dairy free milk, honey,  and Indian spices that help fight inflammation like cinnamon, turmeric, and more, everyone is getting on the bandwagon. So much so, that the famous Northern California ice cream shop, Humphrey Slocombe, now have their holiday flavor available for a limited time in Whole Foods Market in Central and Northern California, Golden Milk and Gingerbread Ice Cream!  Unfortunately, it is not gluten free. Continue reading “Gluten Free Gold Ice Cream & Chocolate Chip Gingerbread (Dairy-Free)”