Gluten Free Puff Pastry Dough – Small Batch for Cake Bases or Pastries

If you’re looking for a small batch gluten free puff pastry, this recipe is perfect to use as a base for up to 12-inch round pans or about 4 Danish pastries. When baked in a 9-1/2-inch springform pan, it will shrink about 1-1/2 inches. This small batch recipe is one-quarter of the recipe that you …
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