Gluten Free Yeast Free Recipes

September 5, 2017September 5, 2017

Gluten Free Basil Egg Noodles Recipe

Make this easy to handle dough to create delicious gluten free basil egg noodles to use as fettuccine noodles, spaghetti, lasagna noodles, cannelloni, and more. It doesn’t get mushy even upon reheating in soup. You may combine my Gluten Free Egg Noodles Recipe or Gluten Free Spinach Egg Noodle Recipe.with some basil pasta and top it with Baked-Breaded Cauliflower and Parmigiano Reggiano cheese. What an Italian flavor-bomb! Continue reading “Gluten Free Basil Egg Noodles Recipe”

August 25, 2017November 1, 2018

Gluten Free Chocolate Streusel Coffee Cake (Nut-Free Option)

Have you ever tasted a gluten free coffee cake with chocolate streusel? The cake itself has a slight caramel flavor. It is topped with a blond chocolate-nut streusel that makes this gluten free coffee cake truly special. The moisture is perfect as you can see in the photo. Continue reading “Gluten Free Chocolate Streusel Coffee Cake (Nut-Free Option)”

August 10, 2017October 19, 2018

Gluten Free Brazilian Cheese Rolls

I finally perfected this recipe for gluten free Brazilian cheese rolls. They’re a popular treat and breakfast food in Brazil. My husband loves them and they’re easy to make. This recipe is made without any gum like xanthan or guar and calls for few ingredients. You can’t go wrong. Continue reading “Gluten Free Brazilian Cheese Rolls”

August 5, 2017August 5, 2017

Gluten Free Microwaved Chocolate Chip Cookie – Pizookie

Years ago, I created a Copycat Gluten Free Pizookie Recipe Made in an Oven, way before BJ’s Bar and Grill made them gluten free. Now, I created a microwaved gluten free chocolate chip cookie recipe so that you can make a quick version. It bakes up in less than a minute. Continue reading “Gluten Free Microwaved Chocolate Chip Cookie – Pizookie”

July 12, 2017July 12, 2017

Gluten Free Lemon Bundt Cake (Dairy Free)

This gluten free lemon cake turned out fantastic! Baking with lemon juice alters a recipe. So, never add lemon juice to an existing recipe unless you know how to adjust the recipe. I’ll teach you how as well as provide you with this recipe. Enjoy! Continue reading “Gluten Free Lemon Bundt Cake (Dairy Free)”

June 27, 2017June 27, 2017

Gluten Free Peanut Butter Banana Pancakes (or Almond Butter)

You’d think that adding peanut butter or almond butter along with bananas to pancake batter would make them too heavy to enjoy. Not these pancakes! With the perfect balance of leavener, these gluten free peanut butter pancakes are delightful. Continue reading “Gluten Free Peanut Butter Banana Pancakes (or Almond Butter)”

June 12, 2017December 4, 2020

Gluten Free Peanut Butter Cake

In between a cake and sponge cake, this moist gluten free peanut butter cake is delicious. It is filled with a whipped peanut butter filling and topped with heavenly ganache. Continue reading “Gluten Free Peanut Butter Cake”

June 9, 2017July 25, 2018

Gluten Free Chicken and Waffles

That’s all I can ask is, “Where have gluten free chicken and waffles been all my life?” They make such a delicious combination! I used my Classic Waffle Recipe which is lighter than traditional waffles. Oh my! I literally have no words other than “Yum!” Continue reading “Gluten Free Chicken and Waffles”

June 8, 2017June 16, 2017

Gluten Free Chocolate Chip Cookies Without Added Starch

You can make delicious gluten free chocolate chip cookies without any added white, refined starch. I definitely felt less guilty eating them and they are still very delicious! The bottom was crunchy. The tops and centers were chewy. The only thing I would do differently next time is to add some chopped walnuts. Then they’d be amazing in my book! Continue reading “Gluten Free Chocolate Chip Cookies Without Added Starch”

June 6, 2017May 1, 2019

Gluten Free Flourless Lava Mug Cake for Two

If you have 10 or 15 minutes, you can whip up dessert for two without using any special gluten free ingredients. A matter of fact, you don’t need to be on a gluten free diet to enjoy this timeless treasure. What’s new about the recipe is the method of cooking. You make them in a microwave in just 15 to 30 seconds each! It can be a life-saver when a dessert goes wrong or you run out of time to make a dessert at all. I like to do it when I’m just plain tired, as in a late night snack. Continue reading “Gluten Free Flourless Lava Mug Cake for Two”