If you enjoy a good roast beef sandwich with au jus on the side, in restaurants, now you’ll be able to make your gluten free au jus at home. You never know if a chef will add soy sauce to his au jus, or perhaps use broth that contains gluten. So, it’s safer to actually make it yourself at home. I hope you enjoy this recipe. I love au jus!
Gluten Free Au Jus
An easy gluten free au jus recipe, perfect for roast beef sandwiches and other beef recipes.
Ingredients:
- 1 cup gluten free beef broth*
- 1 Tablespoon brown sugar
- 1/2 teaspoon chipotle sauce (I used Bufalo brand)
Instructions:
- Whisk all of the ingredients together in a sauce pan. Cook on medium heat and stir until all of the sugar dissolves.
- Serve hot with roast beef on a gluten free roll. See my No-Rise Egg-Free Gluten-Free Rolls Recipe
Tips
If using Better Than Bullion use 3-4 teaspoons of Better Than Bullion and 1 cup of water.
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Better than bouillon was required to remove their gluten free labeling because they can’t claim to be gluten free. Just a friendly notice.