I wanted to make a walnut paste to be used on pasta or when chilled even on crackers or celery, but the recipes I found contain raw garlic. I really wanted to make a walnut paste with roasted garlic, therefore, I began a new experiment. I thought about using pine nuts, but I wanted to create something yummy for everyone that was affordable. You make this as a paste or as a walnut pesto sauce. Continue reading Gluten Free Roasted Garlic Walnut Pesto
Custard is my favorite dessert next to ice cream and this one is my favorite, as it is a custard recipe for cream puffs! I also use it for creme brulee. It’s a great all-purpose gluten free custard, without the use of any flour. I created a Gluten Free Cream Puff Recipe yesterday upon the request of one of my readers and for my father who is visiting me. He’s Italian and cannot resist a cream puff, even a gluten free cream puff! A matter of fact, I had my best shaped cream puff on the table and had left the room. Upon returning, I found the cream puff in his mouth! I told him I was saving that one to fill and needed to take a picture of it. He said, “The damage is done!” and laughed! We both laughed. My father is 100% Italian and cream puffs are a delicacy. He loved that one but loved the ones I later filled even more. Being a connoisseur of cream puffs, he can attest to that this custard recipe for cream puffs is tops in his book! I hope you enjoy, as we both did! Continue reading Gluten Free Custard Recipe for Cream Puffs, Creme Brulee and More!
Summer is almost upon us and who won’t be craving something icy and cool like a berry sherbet? This recipe is so easy to adapt to your diet needs. You can increase the Greek yogurt or use non-fat, low-fat or full fat. You can add more stevia or not. You can even substitute the Greek yogurt for additional water and turn this into a sugar-free berry sorbet. This is a great non-fat dessert. Have some fun making your own sugar free berry sherbet with Greek yogurt today! Continue reading Gluten-Free Sugar-Free Non-fat Berry Sherbet with Greek Yogurt
This recipe is dairy free. I had a nice ripe mango waiting for me, but I was in the mood something more creamy. The raw almond milk ice cream that I made with avocado came out wonderful, but raw almond milk ice cream with mango is very refreshing and so healthy, too! I wasn’t sure to call it dairy free sherbet or ice cream, but it tastes great! Next time I am definitely skipping the sweetener and adding bananas! Continue reading Dairy Free Sherbet – Ice Cream – Mango and Almond