After creating the Gluten Free Pretzel Pie Crust, in my mind, I had two good choices for fillings, both creating incredible sweet and salty delights. They are chocolate ganache and salted caramel. Then there’s chocolate ganache and peanut butter. I chose the latter but explain how to make the caramel filling as well. You can’t go wrong with either. The crust is so easy to make, too! Continue reading “Gluten Free Chocolate and Peanut Butter (or Caramel) Tart with Pretzel Crust + Video”
Gluten Free Cremeschnitte with Caramel Pecan Layer
Cremeschnitte is an extremely popular European dessert as well as in other countries. Cremeschnitte means “cream slices” in German because of its layers of cream. I have added a pecan layer between two layers of which is sandwiched together by two layers of puff pastry. It’s rich and delicious! Continue reading “Gluten Free Cremeschnitte with Caramel Pecan Layer”
Black and White Gluten Free Chocolate Ganache Mousse Cake
Black and white desserts are big for New Years’. The white chocolate mousse is out of this world with the other chocolate combinations! If you’re not a white chocolate fan, this will probably convert you, or try my Gluten Free Chocolate Mousse Layer Cake. (Gelatin is not used at all in this recipe.) I provide a couple of chocolate cake recipes from which you may choose. I even explain how to make your own gluten free sprinkles. Continue reading “Black and White Gluten Free Chocolate Ganache Mousse Cake”
Gluten Free Low-Fat Cheesecake
The holidays and other special occasions don’t have to be fattening or unhealthy. Try this gluten free low-fat cheesecake. It’s a healthier choice, yet it’s delicious. Make a traditional graham cracker crust that everyone will swear is not gluten free, or make a lower-fat version. They’re both delicious! Continue reading “Gluten Free Low-Fat Cheesecake”
Gluten Free Pie Bites Using a Mini Muffin Pan
How easy is this gluten free 4th of July recipe? Make the pie dough, roll it out, cut out shapes for the crust, and tops too, if desired. Then throw all of the pieces in a mini muffin pan and fill with gluten free pie filling, custard, and more. Get many amazing gluten free pie crust recipes including my fave, Flaky Gluten Free Pie Crust Recipe as well as a multitude of filling recipes. Continue reading “Gluten Free Pie Bites Using a Mini Muffin Pan”
Crunchy Gluten Free Chocolate Mousse Pie
A decadent chocolate mousse fills a crunchy chocolate crust, topped with lightly sweetened whipped cream and chunks of crunchy cookies. Make the crust in advance so you can breeze through making the filling and topping the following day. My gluten-eating neighbors went crazy over this pie! Continue reading “Crunchy Gluten Free Chocolate Mousse Pie”
Gluten Free Tiramisu Cheesecake
Are two of your favorite desserts cheesecake and tiramisu? Make this gluten free tiramisu cheesecake and you’ll hear lots of, “OMG!” – “This is to die for!” and “I love you!” Then as they go for seconds, you’ll hear, “Are you trying to make me gain weight?” Meanwhile, I hope you feel the same way about this recipe. Enjoy! Continue reading “Gluten Free Tiramisu Cheesecake”
Gluten Free Strawberry Rhubarb Pie
January was National Rhubarb Pie Day! So, I dug up my gluten free rhubarb pie recipe to share with you, but never had time to complete it. I’ve been swamped lately wrapping up the gluten free recipe testing for my upcoming cookbook. So, I’m digging up some old recipes to share with you. Enjoy! Continue reading “Gluten Free Strawberry Rhubarb Pie”
Gluten Free Red White & Blue Pie
If you like idea of the red, white and blue theme of 4th of July and Memorial Day, using fruit instead of artificial coloring is the way to go. While I prefer to use natural food coloring, blue is difficult to create. Make this gluten free red white & blue pie using my Gluten Free Banana Cream Pie Recipe. You have your choice of multiple crust recipes. Of course, you can always use a gluten free ready-made pie crust at your store. If you prefer to decorate another type of pie in this fashion, check out my over 30 Gluten Free Pie Recipes. Continue reading “Gluten Free Red White & Blue Pie”
Gluten Free Buttermilk Pie (Lemon Option)
Everyone usually rates this gluten free buttermilk pie with four to four and half stars. When they make the lemon filling, they all rate it with five stars. Make this highly rated pie either way. It’s simply delicious. Even your gluten-eating guests will rate the crust with five stars. Some have reported enjoying it more than gluten crust.
Continue reading “Gluten Free Buttermilk Pie (Lemon Option)”