Similar to it’s baked cousin, this gluten-free macaroni and cheese recipe contains a bit of both pumpkin and cheese, but is made without egg. The pumpkin provides accents of fall and a bit of sweetness. The leeks or onions are used as a substitute to add sweetness and savoriness. Best of all, the optional bacon makes everything taste even better. No matter how you choose to make this dish, everyone will be begging for more. Continue reading “Gluten Free Pumpkin Mac ‘n’ Cheese with Optional Bacon”
Gluten Free Meringue Ghost Carrot Cake
Being allergic to pumpkin, I reach for carrots or butternut squash during the fall. This carrot cake is decorated with meringue ghosts to celebrate Halloween. I used my raved aboutĀ gluten free carrot cake recipe with cream cheese frosting, but I did not frost the sides. Enjoy and happy upcoming Halloween to you! Continue reading “Gluten Free Meringue Ghost Carrot Cake”
Gluten Free Pumpkin Cranberry Granola Bars
Bring a little fall flavor to your snacks with this gluten free pumpkin cranberry granola bars recipe. See the dairy-free substitute along with others in the Tip section. Enjoy this recipe and the fall season.
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21 Gluten Free Pumpkin Recipes
Do you have a craving for a sweet or savory pumpkin treat? One of these 21 gluten free pumpkin recipes should meet your desires. You will find everything from soup to a plethoraĀ of desserts. Enjoy! Continue reading “21 Gluten Free Pumpkin Recipes”
Gluten Free Pumpkin Muffins (Dairy-Free)
Too old to trick or treat? Treat yourself to this classic gluten free pumpkin muffins recipe. It creates moist, sweet treats that are perfect during the fall and winter months. Try one with a pumpkin latte. Continue reading “Gluten Free Pumpkin Muffins (Dairy-Free)”
Gluten Free Raw Pumpkin Cheesecake Recipe
Douglas McNish makes a meanĀ Raw Vegan Gluten Free Cheesecake. I started with his recipe and by the time I was finished, it developed into this lovely raw pumpkin cheesecake recipe. You will need a high speed blender to make this. There is no getting around it. If you are not fortunate enough to own one, note that there are lower cost alternatives to the VitaMix brand. Meanwhile, raw pumpkin cheesecake is topped with raw caramel sauce, whipped nut cream, and cocoa nibs. I’ve included all of the recipes including how to make raw vanilla extract “liquid”. Enjoy! Continue reading “Gluten Free Raw Pumpkin Cheesecake Recipe”
Vegan Pumpkin Ice Cream
This is more of a sherbet than a vegan pumpkin ice cream, but is still extremely delicious for a diary free version. Since its development, I have discovered that adding one teaspoon of xanthan gum added to ice cream creates a more chewy texture. In this recipe you would need to mix about 1/2 teaspoon of gum with the oil. Note, that this is not a new recipe, but the original, published in 2010, seems to have vanished from this site. Enjoy! Continue reading “Vegan Pumpkin Ice Cream”
Savory Gluten Free Pumpkin Crackers Recipe
Because this gluten free crackers recipe contains so much butter, it can be easily made using any gluten free all-purpose flour mix you regularly enjoy. Create pumpkin cracker sandwiches and fill them with cream cheese, pumpkin and spice, or use your imagination using your favorite ingredients. Make decorative shapes using a cookie spritzer or cut the dough by hand. You make the choices and enjoy. Continue reading “Savory Gluten Free Pumpkin Crackers Recipe”
Gluten Free Meringue Ghosts
One of the healthiest Halloween treats is meringue ghosts. You can use melted chocolate for the faces or gluten free royal icingĀ with gluten free food coloring (preferably gel paste). They are so cute I just had to share them with you. Continue reading “Gluten Free Meringue Ghosts”
Gluten Free Royal Icing Recipe used for Decorating
Royal icing is hard white icing often used for decorating. It can also be made soft by adding glycerin. The only difference between regular and gluten-free royal icing recipe are the brand you use to make it. I have included the brands that meet the guidelines for gluten-free labeling. Royal icing isn’t always easy to make because you need to reach the correct consistency for the best results. I have included some tips to make your job easier. The decorations made from this icing can keep for months. Enjoy and have fun! Continue reading “Gluten Free Royal Icing Recipe used for Decorating”