Straying away from the typical all-chocolate mousse cake, I created this layered gluten free chocolate mousse cake instead. I don’t know about you, but I like to have cake in my cake. If I wanted all mousse, I would simply make chocolate mousse. I don’t enjoy the typical triple chocolate mousse cake because it contains white chocolate, of which I am not a fan. It’s too sweet for my tastes buds. This recipe combines the best of both worlds, chocolate cake and chocolate mousse. That’s all I can say is, “Mmmmm!” Continue reading “Layered Gluten Free Chocolate Mousse Cake”
Gluten Free Baked Alaska: Individual Size
Individual portions of gluten free Baked Alaska creates an elegant dessert. It is special enough to even serve for Valentine’s Day. You can get creative and use something other than the traditional base, sponge cake. You may use brownies, chocolate cake, and pound cake, to name a few. The best part? – the ice cream surprise, right in the middle! Enjoy. Continue reading “Gluten Free Baked Alaska: Individual Size”
Gluten Free Oven Maple Honey Chicken Wings
In preparation for Super Bowl Sunday, I began experimenting with chicken wings. Out of all of my Super Bowl Sunday Gluten Free Recipes, the most popular is my Bacon Wrapped Honey Chicken. This may beat that one, or at least tie it! These wings are first steamed in the oven and then baked to a crisp, while they remain tender and juicy inside. Continue reading “Gluten Free Oven Maple Honey Chicken Wings”
Coconut Milk Ice Cream Recipe
Perhaps you are vegan, vegetarian, dairy free, or just wish to avoid processed ingredients. If so, you have to try this healthier version of ice cream. This is a rich coconut ice cream recipe that is naturally gluten-free. Rather than using heavy whipping cream or half & half, this recipe calls for all full-fat gluten free coconut milk. Coconut milk makes the perfect substitute for cream and eggs in ice cream recipes. If you can tolerate eggs, you can reduce the coconut milk by a 1/2 cup for every 3 eggs added. When you roll ice cream into balls and then coconut flakes, they look like snowballs. Enjoy! Continue reading “Coconut Milk Ice Cream Recipe”
Gluten Free Hush Puppies
Do you enjoy cornbread? Do you enjoy donuts? If you answered yes to both of these questions, you’ll enjoy these gluten free hush puppies, even more. These babies are delicious served with just about anything. However, try pairing them with seafood or something spicy for a southern flare. They are moist and make a wonderful snack, as well. Though they contain plenty of onion, the onion is sauteed first to sweeten them up. This avoids the use of tons of sugar. Ahhhh…just amazing! Continue reading “Gluten Free Hush Puppies”
Pasta Sauce Without Tomatoes with Meat (Bolognese)
Having tomato allergies can be difficult. However, have no fear! This long awaited tomato free pasta sauce recipe will get you through. I haven’t had a red sauce in way too long. After two days of tweaking this recipe, I have finally completed what I can truly say is a good Italian meat sauce without tomatoes. Enjoy! Continue reading “Pasta Sauce Without Tomatoes with Meat (Bolognese)”
Gluten Free Chocolate Cream Cheese Icing
I thought for a change, rather than traditional cream cheese icing, you may desire a different choice. You can never go wrong with more chocolate. This icing is not super sweet. So, feel free to add additional confectioners’ sugar, if you choose. Enjoy!
If you’re interested in the recipe for the cupcakes, see Gluten Free Chocolate Cupcakes Recipe.
Gluten Free Frozen Yogurt Bar Recipe
If you are looking for low-fat desserts, try this easy gluten free yogurt bar recipe. Choose your desired gluten free yogurt flavor and fruit (cherry shown). They satisfy your sweet tooth. Kids can help make them. At the same time, you teach them that healthy doesn’t have to mean tasteless. Continue reading “Gluten Free Frozen Yogurt Bar Recipe”
Gluten-Free Dairy-Free Chocolate Syrup Recipe
If you are gluten free and dairy free, this dairy free chocolate syrup recipe is just what you need. This thickened mixture has a very similar texture as dairy chocolate syrup. Your desserts will appear as if they do contain dairy. A friend of mine tasted it, and said, “It tastes like Hershey’s Syrup. I’d never know.” Enjoy! Continue reading “Gluten-Free Dairy-Free Chocolate Syrup Recipe”
Easy Gluten Free Scalloped Potatoes Recipe in Crispy Cups
I made these last weekend and my husband and I thought we died and went to heaven. We don’t usually react this way unless something contains bacon, but these scalloped hash brown potato cups are truly to-die-for. The creamy potatoes with their seasoned and crisp bread crumb coating is incredible. Using frozen hash browns makes this recipe easy. I don’t think I’ll make my traditional gluten free scalloped potatoes recipe again. I’m looking forward to baking these ahead of time and then baking them again to rewarm for guests. This will make them extra crispy. Enjoy!
Note: I will be working on a dairy-free version soon. Stay tuned in! Continue reading “Easy Gluten Free Scalloped Potatoes Recipe in Crispy Cups”

