Carla's Gluten Free Recipe Box
1,900 Gluten Free Recipes by Retired Recipe Developer, Carla Spacher
Over 250 vegan gluten free recipes safe for those with celiac disease or gluten intolerance or anyone on a gluten free diet. Each recipe contains a color photo and some with photos for each step.
This gluten free red wine pasta contains some of the ingredients found in basil pesto. You’ll discover one little hack that will add flavor as well as save you preparation and clean up time. This dish is easy to make in less than 30minutes.
Watch the video here. Continue reading “Gluten Free Red Wine Pasta with Deconstructed Basil Pesto”
Make this gluten free mug brownie in the microwave. It only takes about 5 minutes to throw together and only one minute to cook. Add chocolate chips or nuts to the batter if desired. It’s a wonderful recipe to make when the craving hits and you need something right now! Continue reading “Gluten Free Mug Brownie (Gum-Free Allergen-Free)”
Whether you wish to make a fruit glaze for tarts or a swirled cake, this gluten free fruit glaze recipe works perfectly. You can even turn it into a sauce for plating desserts. I enjoy making a sauce and then adding savory ingredients like garlic powder and ginger powder to use as a condiment instead of ketchup. How you will you use this recipe. Comment below to let me know. Continue reading “Fruit Glaze Recipe + Sauce + Condiment (Gluten, Corn, and Allergen-Free) + Cheesecake”
Without the use of added starch, gum, dairy, or egg, this gluten free oat muffin mug recipe tastes amazing! You can even make this sugar-free (see photo)! You would have never guessed that it was made in a microwave. Most microwaved mug cakes and muffins are quite gummy. Not this one! Make it in a number of various flavors and add whatever you wish from nuts to seeds and raisins to other dried fruit. Chopped chocolate or fresh apples or berries are also a wonderful option. Have fun and be creative! Continue reading “Gluten Free Oat Muffin Mug Recipe (or Sorghum) Allergen-Free, Sugar-Free & Low-Histamine”
It’s crazy how inexpensive this cake is to make, not to mention delicious. I bought the can of gluten free apple pie filling at Dollar Tree for $1, the copycat mix is only a little over $2 to make at home, and then throw in water, butter, eggs, and vanilla. Where can you get a buttery gluten free cake for that price? You have to try it! I’ve included dairy free substitutes. Continue reading “Gluten Free Apple Custard Cake (Using Betty Crocker Yellow Cake Mix Copycat or Real) (Dairy-Free Options)”
After several attempts, I’ve perfected the gluten free white cake! Tender and moist, this gluten free dairy free white cake is perfect for a wedding cake. It is sturdy enough to withstand fondant, yet moist and tender. Gluten-eaters will devour this cake, and have. It is perfect for all guest. There’s even an amazing egg substitution for your vegan and egg-free guests. It’s simply delicious! Continue reading “Moist Gluten-Free Dairy-Free White Cake”
Naturally gluten free when using gluten free chocolate, these chocolate covered bananas may be eaten as is or frozen. Don’t use purely melted chocolate! That is too hard once frozen. Use the suggestion below instead. Freezing these treats are perfect for a summer dessert or serve with chocolate sauce. Continue reading “Easy Chocolate Covered Bananas (Frozen Option)”
Perfect for Father’s Day (most Dad’s love cherry), these gluten free double chocolate cherry bombs will be a huge hit! With their quick bread texture (similar in weight and texture to banana bread), everyone will enjoy these treasures. Make dairy free or with dairy. Use a commercially packaged gluten free flour that contains dairy or Carla’s all-purpose gluten free flour blend recipe for dairy-free. Continue reading “Gluten Free Double Chocolate Cherry Bombs (Dairy & Egg-Free)”
I believe in cooking with what you have on hand. That is how this easy gluten free marinara sauce was born. That coupled with the need to throw something together quickly while I tended to other tasks makes this recipe a breeze. Despite all of the shortcuts, this easy marina sauce is flavorful. Add a smokey flavor if desired. The smokey flavor goes well with chicken and pork. Continue reading “Easy Fat-Free Gluten-Free Marinara Sauce (Smokey and Sugar-Free Options)”
I recently served this creamy polenta recipe with my Gluten Free Smokey Chicken & Bacon Meatballs and Easy Gluten Free Marinara Sauce. (Recipes coming soon!) My husband is not a big fan of polenta, but he loved this recipe. Serve for breakfast or dinner.
I also have a recipe for Cheesy Polenta Using Broth. Continue reading “Gluten Free Creamy Polenta Using Corn Grits or Polenta (Cheesy Option)”