Category: Gluten Free Vegetarian Recipes

Almost 300 gluten free vegetarian recipes safe for those on a lacto-vegetarian diet and those with celiac disease and gluten intolerance. Most recipes are soy free, as well.

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Gluten-Free Dairy-Free Sourdough Bread Recipe – Sliced sourdough

Gluten-Free Dairy-Free Sourdough Bread Recipe

I created the dairy sliced sourdough bread recipe which has a texture extremely close to gluten. Now, I proudly introduce this gluten free dairy free sourdough bread recipe and video. I like this version even better! This recipe may also be made in an oven or bread machine with a gluten free setting. More videos about this recipe to come soon. Enjoy!

Watch a short video showing the texture of this gluten free sliced sourdough bread.
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Gluten Free Sourdough Sliced Bread

Gluten Free Sliced Sourdough Bread Recipe

This gluten free sliced sourdough bread recipe has an amazing texture that can be used for sandwiches or toast. Make it in a bread machine with a gluten free setting or an oven. It has taken me several attempts of experimentation to achieve its gluten-like texture. You can see it for yourself in my YouTube video which is also included on the recipe page. It is similar in texture to my Gluten Free Sourdough French Loaf Recipe, but is less starchy and more gluten-like. Enjoy!
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Gluten Free Sea Salt Caramel Gelato Recipe (Ice Cream)

Copycat Sea Salt Caramel Gelato (Gluten Free)

I recently purchased a pint of Talenti Sea Salt Caramel Gelato. However, it turned out to NOT be gluten free. It is one of the few flavors that may contain wheat. I was so sad because it is truly an amazing flavor! They made it even better by adding a few miniature chocolate-covered caramel truffles. Oh my goodness! My husband and I fell in love with it! I just had to create a gluten free salted caramel gelato recipe for everyone without the gluten, corn, and soy. I also use organic ingredients in mine. Do whatever you can afford. Also, feel free to add gluten free chocolate chips, or caramel truffles if you have some on hand. Continue reading “Gluten Free Sea Salt Caramel Gelato Recipe (Ice Cream)”

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Gluten Free Oven Roasted Parmesan Breaded Cauliflower

Oven Breaded Parmesan Cauliflower

You may have seen my Low-Carb Gluten Free Roasted Breaded Cauliflower Recipe. In this new recipe, I thought, “Be damned a little more carbs! Using cauliflower in a side dish is low in carbs already!” I boosted the protein a little and instead of using Kraft canister Parmesan, I used fresh Parmigiano Reggiano. Oh my! What a difference these two changes made! It’s addictive!
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Gluten Free Flourless Lava Mug Cake for Two

Microwave Molten Lava Mug Cake

If you have 10 or 15 minutes, you can whip up dessert for two without using any special gluten free ingredients. A matter of fact, you don’t need to be on a gluten free diet to enjoy this timeless treasure. What’s new about the recipe is the method of cooking. You make them in a microwave in just 15 to 30 seconds each! It can be a life-saver when a dessert goes wrong or you run out of time to make a dessert at all. I like to do it when I’m just plain tired, as in a late night snack. Continue reading “Gluten Free Flourless Lava Mug Cake for Two”

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Gluten Free Cinnamon Swirl Bundt Cake

Gluten Free Cinnamon Swirl Bundt Cake - Homemade

A delicious gluten free cinnamon swirl bundt cake with a double gooey cinnamon filling, a cinnamon-sugar crust, and a perfectly moist yellow cake. The cake is not heavy like pound cake. Instead, it is just slightly heavier than a traditional layer cake. You can make it as heavy as a pound cake if desired. Just see the Tips section. Meanwhile, it’s my new favorite cake! My gluten-eating husband and I like it better than the Cinnabons we used to eat! Continue reading “Gluten Free Cinnamon Swirl Bundt Cake”

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Gluten Free Garlic Herb Focaccia – Croutons – Bread Crumbs

Gluten Free Garlic Herb Focaccia Bread

While I already have a gluten free focaccia recipe on this site, I wanted to share my garlic herb version with you. You can use it to make bread crumbs, croutons, serve it as sandwich bread, or dinner bread. I like to cut each piece into three strips and serve them to dip in garlic-herb olive oil and balsamic vinegar. Yum! My husband also enjoys the sticks dipped in pizza sauce. Continue reading “Gluten Free Garlic Herb Focaccia – Croutons – Bread Crumbs”