If you’ve tried my Self-Rising Gluten Free Cake Flour Blend recipe, then you’ll love this gluten free all-purpose flour blend, as well. Rather than using some sorghum flour in this recipe, it calls for gluten free starch and superfine white and/or brown rice flour. If you do not have local access to superfine rice flour, you may find Authentic Food brand gluten free superfine flours online at Amazon in white or brown. There is also a new producer, Vitacost brand, but it is not as fine as the Authentic Food brand. My cookbook recipe testers are extremely pleased with the results and the savings. It is almost half the price of Authentic Foods brand. To receive 10% off your first order, click here. (I receive the same discount when you do.)
This flour blend may also be used in cakes, cookies, muffins, cupcakes, and pastry, to name a few. However, when used in bread or yeast-based recipes, it makes them too starchy. Enjoy this new gluten free all purpose flour recipe. I am sure you’ll never go back to baking with regular gluten free flour again, especially when this recipe may be used cup for cup to replace gluten all purpose flour in all most recipes. Meanwhile, if you are looking for a gluten free flour blend that does not call for “superfine” rice flour, check out the many Gluten Free Flour Blend Recipes on this site.
Recipes using this gluten-free all-purpose flour blend:
Gluten Free Date Bars (Newton-Style)
Gluten Free Biscotti (Italian Cookies)
And many more!