Carla's gluten-free recipes allow you to make the food you used to, with great taste and textures.

Yeast-Raised Baked Gluten Free Mini Jelly Donuts

Baked Mini Gluten Free Jelly Donuts

Avoid the fat-laden, deep-fried jelly donuts and make these baked gluten free mini jelly donuts instead! They’re yeast-raised. Then, fill them with your favorite gluten free jam and top with confectioners’ sugar. I include an alternative cream cheese filling recipe, as well. Try a savory filling for a unique twist. PrintBaked Gluten Free Mini Jelly … Continue reading

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