Gluten Free Christmas Martini

There is nothing like serving a festive holiday cocktail, and this gluten free Christmas martini surely will bring smiles to the faces of your guests. Happy holidays!

Gluten Free Christmas Martini


Yield: Serves 2.

Gluten Free Christmas Martini

The perfect Christmas martini, a gluten free candy cane cocktail made with cranberry juice and a splash of creme de menthe.


  • 1 gluten-free candy cane, crushed, for garnish (Bob’s brand)
  • 4 oz. gluten free vodka
  • 2 teaspoons white (not green) creme de menthe*, or to your liking (check with each manufacturer for any gluten content or make your own)
  • 6 oz. cranberry juice (Ocean Spray)
  • Ice
  • 2 whole gluten free candy canes, for garnish


  1. Wet rim of martini glass, dip rim in crushed candy canes and set aside.
  2. In a martini shaker, add vodka, creme de menthe, cranberry juice, and ice and shake until well combined.
  3. Strain into prepared martini glass and serve while still chilled.


*You can also use a dash or two of gluten-free/pure peppermint extract.

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