Gluten Free Italian Fig Cookies – Cuccidati – Occidate – Buccellati

Served during Christmas and on St. Joseph’s Day, these Italian fig cookies (Sicilian treasures) were made by grandmother, aunt, and now two generations of cousins. They were not made gluten free, but they are now! Make them soft like Fig Newtons or crunchy like biscotti. People that are not on a gluten free diet usually enjoy …
To access this content, you must purchase Annual Membership, Lifetime Membership, Annual Gluten Free Cooking Scholarship or 7-Day Membership, or log in if you are a member.