I had a Facebook follower request that I publish a recipe for gluten free wild rice dressing. This is a unique and flavorful dressing. You may substitute the chickpeas for walnuts and the raisins and cranberries for all of one or the other. Use this as a gluten free stuffing recipe as well.
Note: I have decided from here on out to use the word “dressing” for a side dish that is baked in the oven in a casserole dish or foil and the word “stuffing” for what you stuff inside a bird.