Lemon Panna Cotta (Egg-Free Custard) with Bourbon Sauce (Gluten-Free)

Lemon panna cotta is an Italian, egg-free custard. Panna cotta can be made in several different flavors with an array of sauces. It is often served with biscotti, an Italian biscuit-cookie. You will find this particular recipe to include your choice of plain bourbon sauce or walnut bourbon sauce. I’ve included the recipe for the …

To access this post, you must purchase Annual Membership or 7-Day Membership.