I know you’re busy. We all are. So, not only can you take a break from complicated recipes, but a no bake one, too. This no bake gluten free cheesecake uses Pamela’s Products cookies in the crust. Though I have listed their Extreme Chocolate Mini Cookies, you can use any flavor you desire. You’ll see images of the varieties below the recipe. You can spice it up with ginger snaps, chocolate chip or chocolate chocolate chip. Get creative!
Note: This cheesecake contains no sugar other than the sugar contained in the sweetened condensed milk.