Applesauce Sweetened with Agave (Naturally Gluten Free)

Do you have any apples that you do not want to waste? Make some delicious homemade applesauce with this easy recipe. You can make a great dessert with it, eat it plain, or even top your ice cream. My specific goal for this recipe was to make just enough applesauce for a gluten-free applesauce coffee pudding cake which I will post next.



Yield: Makes 1 cup


Gluten free applesauce sweetened with agave nectar/syrup.


  • 1 1/2 large red Delicious apples, peeled and chopped (appx. 2 cups)
  • 1/2 cup filtered water
  • 1 Tablespoon agave syrup
  • 1/2 teaspoon ground cinnamon


  1. Add all ingredients to a medium-size saucepan and cook over medium heat about 20 minutes or until very tender, stirring occasionally.
  2. Run through food processor until smooth.
  3. Serve cool or warm.

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