How to Make Crisp Gluten Free Tempura

My recent attempt, actually my first attempt, at creating a crispy gluten free tempura recipe actually turned out super crispy and delicious. They’re dairy-free and egg-free, too! There are no special gluten free ingredients required. Use this recipe with vegetables, chicken or shrimp. Ingredients such as cornstarch, baking soda, and sparkling water create the desired crispness …
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